In this week's Dining Out with Rachel Forrest, Rachel talks about her visit to Cultivar in Boston. A new restaurant from Chef Mary Dumont of the Dumont Dynasty here on the Seacoast. Plus, Wilder is coming to the Coat of Arms space, and Oysterpalooza will be Liars Bench Brewing, this year.

In this week's Dining Out Rachel discusses Fligh Coffee Co. in Dover, plus there's a new wine selection at The Pointe in Kittery.

Dining Out with Rachel Forrest:

-Chapel and Main in Dover, New Hampshire.

Rachel takes a tour with the owner of Tuscan Market in Portsmouth. Plus, there's lots of events on the way here on the Seacoast. Rachel has your details

In this week's Dining Out, Rachel discusses Native Coffee and Kitchen in Rye, NH. Ever tried making your own bagels? Plus, a few congratulatory remarks from Rachel herself.

In this week's Dining Out with Rachel Forrest, she discusses chef news from Evan Mallet and Hemingway's in Exeter. Plus, Tuscan Market, A sidenote about Beliz, and an impending visit to the new Chapel and Main in Dover.

This week Rachel discusses Meadowmere Resort, and Rudi's 10 year Anniversay! Plus, Tuscan Market is set to open on July 29th.

Rachel discusses some excellent Thai food you can try in Durham, NH. Plus, Tuscan Kitchen in Portsmouth has brunch, and happy hours, and a grand opening of their market coming up! For Wine Me, Dine Me it's all about the Wiggly Bridge!

This week on Dining Ou with Rachel Forrest:

 -Tuscan Kitchen in Portsmouth

- 7th Settlement in Dover goes without tips.

 - Congratulations to Evan Mallet of Black Trumpet Bistro on his cookbook win in Boston!

Dining Out with Rachel Forrest