It's just Steve and Heather this week while Mike is off in the woods. We talk about the low calorie "healthy" wines with supposedly lower alcohol. Where is this trend going? Is this really a thing? Join us for a discussion that will NOT clear up the question.

Steve Heather and Mike talk about weird grape varieties, memorable wines, over priced wines and Steve's senior moments.

Winemaker Sam Patterson sticks around to taste a few wines including a 2011 Napa Cabernet Sauvignon, a 2009 Napa Sangiovese and a couple of Steve's least favorite variety, Pinotage. We also talk about cattle ranching, entreprenuership and the real reason we do what we do.

This episode we welcome old friend, classmate and accomplished winemaker Sam Patterson. We talk about Sam's journey in winemaking and winery ownership. We taste a couple of Sam's wines as well as the mysterious "Just the Tipsy" wine in the penis shaped bottle.

More wine related miscelanous ramblings from Heather, Mike and Steve. We discuss an aluminum bottle, profitability, bottling mess ups and more.

Steve, Heather and Mike talk about the collateral damage of harvest. We talk about how our career choices affect our significant others, the hours of harvest (24/7?) and a few other harvest stories. 

Steve, Heather and Mike talk about eco friendly (?) packaging, molotov cocktails and peeing on things... Some other stuff too.

Join Heather Mike and Steve as they discuss various topics in the wine world. There will be tangents... maybe entertaining.

Heather Steve and Mike talk about the impact of earthquakes in general as well as in the wine business. Also known as "here's another way to die in the wine busness.

Steve Heather and Mike talk about Mike's second harvest in the wine biz. It's all glamour and romance as the discussion devolves into contruction and struggle.