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The final hour features additional guests from the market, including Dave Parker of Amedeo’s and Brian Christensen of Logan’s, who highlight poinsettias, Christmas trees, and long-running Raleigh food and market traditions. The show wraps with holiday gardening advice, market updates, and reflections on the community that makes the State Farmers Market a seasonal destination.
By Mike Raley & Rufus Edmisten4.6
1111 ratings
The final hour features additional guests from the market, including Dave Parker of Amedeo’s and Brian Christensen of Logan’s, who highlight poinsettias, Christmas trees, and long-running Raleigh food and market traditions. The show wraps with holiday gardening advice, market updates, and reflections on the community that makes the State Farmers Market a seasonal destination.

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