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Jess and Brian Powers own and operate Working Hands Farm, with 4 acres of vegetables and a bunch of livestock just outside of Portland Oregon. In this episode, we talk about how the farm got started in 2009, the ways they’ve worked to evolve their CSA into something more sustainable for themselves and the farm, and the relationship they’ve developed and nurtured between themselves as the farm has grown. There’s a lot of great information in here about land access, working together as a couple, and the creation of a farm-centric, rather than a customer-centric, CSA operation, and Jess and Brian are two thoughtful, inspiring farmers who brought everything they’ve got to the show. Plus, how they met is a pretty darned cute love story.
The Farmer to Farmer Podcast is generously supported by Vermont Compost Company.
4.9
328328 ratings
Jess and Brian Powers own and operate Working Hands Farm, with 4 acres of vegetables and a bunch of livestock just outside of Portland Oregon. In this episode, we talk about how the farm got started in 2009, the ways they’ve worked to evolve their CSA into something more sustainable for themselves and the farm, and the relationship they’ve developed and nurtured between themselves as the farm has grown. There’s a lot of great information in here about land access, working together as a couple, and the creation of a farm-centric, rather than a customer-centric, CSA operation, and Jess and Brian are two thoughtful, inspiring farmers who brought everything they’ve got to the show. Plus, how they met is a pretty darned cute love story.
The Farmer to Farmer Podcast is generously supported by Vermont Compost Company.
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