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06: Sausage Making 101
On this episode, Mike and Kelly discuss their weekend cooking live crab, taking in the BC Interior Sportsman Show, their first attempt at making venison sausage, and the future of fish farming
Follow the show on twitter @rookie_hunter and Instagram the_rookie_hunter
Suggested Beer Pairing: Driftwood Brewery's Entangled Hefeweizen
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By Eighty Five Audio
4.9
8383 ratings
On this episode, Mike and Kelly discuss their weekend cooking live crab, taking in the BC Interior Sportsman Show, their first attempt at making venison sausage, and the future of fish farming
Follow the show on twitter @rookie_hunter and Instagram the_rookie_hunter
Suggested Beer Pairing: Driftwood Brewery's Entangled Hefeweizen
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