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104 - Be Our Guest (w/ Clark Childers & Adam Walton)
Matt and Gillian talk about what it takes to be a cozy host (and guest) with Clark Childers & Adam Walton, owners and operators of The Lincoln Marfa (@thelincolnmarfa) a hotel in Marfa, Texas. They also share "cute food" recipes to make your spread extra adorable this Thanksgiving.
- Cute Food Recipes: "Turkey" Avocado Dip / Boiled Egg "Snowpeople"
- Soothing Sounds: "Leave the Door Open" by Silk Sonic / "Get Better" by Alt-J
- Candle Review: Harvest Brunch by Opal House
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By Matt Piwowarczyk & Gillian Walters
4.9
225225 ratings
Matt and Gillian talk about what it takes to be a cozy host (and guest) with Clark Childers & Adam Walton, owners and operators of The Lincoln Marfa (@thelincolnmarfa) a hotel in Marfa, Texas. They also share "cute food" recipes to make your spread extra adorable this Thanksgiving.
- Cute Food Recipes: "Turkey" Avocado Dip / Boiled Egg "Snowpeople"
- Soothing Sounds: "Leave the Door Open" by Silk Sonic / "Get Better" by Alt-J
- Candle Review: Harvest Brunch by Opal House
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