Welcome to this exciting episode of The BBQ Nerds Podcast, where we bring the heat straight from the BBQ Nerd studios! Join hosts Dave Fier and Frank Cox as they dive into the art of searing steaks using wood and charcoal. Perfect your grilling game with expert tips and tricks to achieve the mouthwatering Maillard reaction every time!
Episode Highlights:
Direct grilling methods for the perfect steakExploring cookers like the Smoke Slinger, Weber Kettle, and moreUnderstanding steak doneness from rare to well-doneTechniques like caveman style and reverse searingLearn how to elevate your BBQ skills with insights into the best wood choices, techniques for locking in flavor, and even the thrill of caveman-style cooking. Whether you're a backyard griller or an aspiring pitmaster, this episode provides the tools you need to impress with every steak.
Watch every Monday night live on YouTube @smokeslingerpits Or @realmeatstick Don’t miss this episode's laughs, knowledge, and some tasty BBQ secrets!
Brought to you by: Smokeslinger Pits
For more information about the smoker pits, visit SmokeSlinger.com
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