Every year, Rabobank analyst Nick Fereday asks clients, stakeholders, and colleagues to name their single biggest food surprise of the previous year. For the first time, apart from sending out the results in a report, we're providing you with the highlights in a specially recorded podcast episode. Consumer Foods-to-Go host Cyrille Filott and co-host Maria Castroviejo quiz Nick on the findings in general – and on those big surprises.