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Sarah McColl is the guest. Her debut memoir, Joy Enough, is available now from Liveright Publishing.
McColl's essays have appeared in Paris Review, McSweeney's, StoryQuarterly, and elsewhere. She has been the recipient of fellowships from the MacDowell Colony, where she was named the 2017 Mary Carswell Fellow, the Millay Colony for the Arts, Ucross Foundation, Vermont Studio Center, Virginia Center for the Creative Arts, and Wrangell Mountains Center. Before receiving her MFA at Sarah Lawrence College, she was the founding editor in chief of Yahoo Food. Her food writing has been featured in print and online for Bon Appétit, House Beautiful, The Guardian, Modern Farmer, Extra Crispy and others. She teaches creative writing and is based in Los Angeles, California.
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By Brad Listi4.8
520520 ratings
Sarah McColl is the guest. Her debut memoir, Joy Enough, is available now from Liveright Publishing.
McColl's essays have appeared in Paris Review, McSweeney's, StoryQuarterly, and elsewhere. She has been the recipient of fellowships from the MacDowell Colony, where she was named the 2017 Mary Carswell Fellow, the Millay Colony for the Arts, Ucross Foundation, Vermont Studio Center, Virginia Center for the Creative Arts, and Wrangell Mountains Center. Before receiving her MFA at Sarah Lawrence College, she was the founding editor in chief of Yahoo Food. Her food writing has been featured in print and online for Bon Appétit, House Beautiful, The Guardian, Modern Farmer, Extra Crispy and others. She teaches creative writing and is based in Los Angeles, California.
Learn more about your ad choices. Visit megaphone.fm/adchoices

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