In this weeks podcast Richard is joined by Lucy chamberlain, author of the book Grow Food Anywhere. Which has been our book of the month for January.

Grow Food Anywhere

Lucy's latest book Grow Food Anywhere is out now and is unlike any vegetable gardening book out there.

This book is aimed at working the conditions you already have in your garden and finding the right plant for your conditions. Filled with ideas on tips on how to improve your garden and make the most of the space you have.

Links

Lucy's Instagram

Buy the book on Amazon

Chef Scott's Recipe of the week

This week Chef Scott is back with his Guoguang Roast Carrots. A delicious Korean recipe using the good old staple, carrots. Adding a delicious spicy twist to those sweet tender orange sticks.

And finally.

If you have enjoyed this podcast and hearing about Lucy and her book then please rate and review on your podcast provider.