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This week we're talking about a delicious lime posset (creamy set pudding from England) and a light milk pudding from the middle East called muhallabieh. Plus we'll deep-dive into a special ingredient from Syria and Lebanon: an apricot fruit leather called ammardeen.
Read and subscribe to the newsletter: homebaking.substack.com
Email me: [email protected]
Please note, episodes will be monthly from now on <3 <3
By Rin Harris4.7
3232 ratings
This week we're talking about a delicious lime posset (creamy set pudding from England) and a light milk pudding from the middle East called muhallabieh. Plus we'll deep-dive into a special ingredient from Syria and Lebanon: an apricot fruit leather called ammardeen.
Read and subscribe to the newsletter: homebaking.substack.com
Email me: [email protected]
Please note, episodes will be monthly from now on <3 <3

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