"Brain food" is a common term thrown around schools and workplaces, but what foods actually improve cognitive performance? In this episode of The Fresh Vending Podcast, a neuroscience junkie sits down with a professional chef to discuss some science-backed principles.

Isaac Wu and Nathan Downs discuss how, even though different people can see vastly different results from the same food regimen, the literature clearly points to some basic principles that most people can follow to support high cognitive performance.

Fresh food smart fridges present a solution to be able to offer true "brain food" – high-quality fresh food – 24/7 at the convenience of both creators and consumers.

If you're interested in learning more about launching a fresh food smart fridge, visit us at LaunchFoodSpot.com or reach out at [email protected]

S-U-B-S-C-R-I-B-E to learn more about how fresh food vending is revolutionizing food retail.

Watch this episode: https://youtu.be/QUCHiQAr3gQ