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A Moveable Feast
A Moveable Feast episodes
- A Moveable Feast: April 13On the program we'll be chatting about travel destinations that may be a little tricky to visit on your own, particularly for women.Plus, we'll be joined in the studio by bartender and founder of Marionette Liqueurs, Nick Tesar, who has just won a major distilling award.38 min
- 7 min
- A Moveable Feast: April 6On the program we're chatting about good, old-fashioned, suburban Chinese food... not the fancy stuff, the real Chinese food we grew up with and love.Plus, we'll be chatting beers and microbreweries... later we'll be joined by a Melbourne brewer who's killing it at the moment.38 min
- 7 min
- A Moveable Feast, March 30On the program, join us for a crash course in sake (pronounced saa-kay), the traditional Japanese wine, with Melissa Mills from Sake Connect.Plus, you want to know the best distillery and brewery tours of the world? Chris Zeiher from Lonely Planet tells us his top picks.38 min
- 5 min
- 37 min
- 7 min
- 5 min
- 36 min
About A Moveable Feast
From the publisher's feed
Welcome to A Moveable Feast, a weekly adventure in food and travel.
Join 3AW Breakfast's Ross Stevenson and Kate Stevenson (some may know her better as Ela Carte!) as they explore highlights from near and afar every Saturday from 11am.
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