A decade ago Rick was an award-winning photographer and writer who focused on the faces and stories of marginalized communities. One day in 2009, while walking his dog, Rick literally stumbled across the idea that wasted fruit in backyards and farmer's markets across our community could become a sustainable source of nutrition for the food insecure. Now, over 8 years later, Food Forward delivers over 400,000 pounds of fruits and veggies each week to organizations that feed families and individuals in need in the LA Metro area.

After graduating from Ithaca College with degrees in both Environmental Science and Cinema/Photography, Matthew began a career as a field biologist. After working jobs in upstate New York, California, and Jamaica Matthew was offered a job working with the endangered California condor in the remote desert of Northern Arizona. It was this landscape that re-ignited his passion for filmmaking and storytelling – he began shooting for Scavenger Hunt one year after arriving in Arizona.

Barbara Lee is the founder of Trashy Beauty and host of the new podcast Trash Talking with Eco-Warriors. Barbara was born and raised in Hawaii, where she was instilled with the importance of protecting the fragile beauty of nature. Now, as a former journalist, barista, and conservationist, Barbara is combining her love of a minimal, zero waste lifestyle and coffee to inspire others to live a naturally beautiful life. In this episode, we discuss her inspiration for starting her coffee body scrub company, the challenges that come with starting your own podcast and her mission to bring awareness to the value of what we throw away.

After 10 years working on environmental education in the Bahamas, an archipelago full of single-use plastic, Lindsey McCoy and her sister Alison co-founded Plaine Products, a company that offers health and beauty products in aluminum bottles that can be returned, refilled and reused. Today we talk about the importance of perseverance and progress over perfection when it comes to an earth-conscious mindset.

Tom Szaky is the founder and CEO of TerraCycle, a company that has successful recycling programs across the globe for materials including everything from chewing gum to cigarettes. Today we speak to Tom about how both individuals and large corporations can take part in the recycling revolution as well as what can be even more beneficial than recycling itself, in the fight against waste.

Lawyer and veteran environmentalist Maya van Rossum has been fighting for our right to a healthy environment for over 25 years. She has played a critical role in getting environmental legislation passed and is sparking a movement with her new book The Green Amendment. In this episode, Maya reminds us that access to a clean environment is NOT a constitutional right...yet.

Cara MacMillan is a financial planner & consultant. She teaches sustainable investing as well as how to integrate sustainability into your everyday life in order to save money and save the planet each and every day. She has a book out titled It's Only Money and it Grows on Trees talking about the roll of money in our families and our culture. Her next book is right around the corner, being released in November 2016, called Make Big Money and Make a Big Difference on investing wisely with our planet in mind.

Ron Placone tours nationally as a stand-up appearing at clubs, colleges, theaters and everything in between. He also speaks for colleges and advocacy groups with his one-man performance lecture on Battling Political Apathy. In this episode we discuss the theme of this master's thesis - fracking and the role that media plays in environmental issues. Ron gives us some interesting insight from his first-hand experiences and has suggestions for how we can make fracking a thing of the past.

Perry Gruber is a man of many hats including entrepreneur, speaker, and social engineer. He is the founder of Copiosis, which is a new economic system for a post capitalist world. In addition to this he is the founder of The Tiny House Podcast which is the largest tiny house podcast in the world.

Tara Whitsitt is a social activist, artist and food preservationist. Her passions for fermenting and growing food, living communally and teaching inspired her to launch Fermentation on Wheels, a mobile food preservation teaching space. Here Tara gives vegetable fermentation workshops that correspond with the regional and seasonal produce of each destination during her travels. In this episode Tara and I discuss living and eating in community, where our food comes from and of course fermentation.