TV chef Anjum Anand shares her recipe for a delicately spiced classic Indian side dish, Bombay potatoes.

Anjum Anand - Bombay potatoes

Jenni Murray and Jane Garvey are joined by leading chefs and food writers who share their secrets for perfect home-cooked dishes. From BBC Radio 4's Woman's Hour.

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Anjum Anand - Bombay potatoes

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