Ever been told your bourbon has to go with steak, or that wine magically pairs with cheese? Is there real science behind food and drink pairings, or is it just pretentious BS?

In this episode of Arsenic Culture, Matt, Jason, and Drew dig into the culture of pairings: from restaurants selling “perfect matches” to the sensory science (taste, smell, texture) that might actually make it legit. Plus, their favorite (and strangest) pairings, like bourbon and Oreos.

Do you think pairings are real… or total BS?

#FoodPairings #DrinkCulture #ArsenicCulture

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