In the very first episode of The Mash Up Podcast, we tasted and reviewed Sazerac Rye. Just a few short years and a couple episodes later, we were delighted to hear that Saz/BT was releasing a 100 proof version of this rye whiskey. Developed in response to demand from bartenders and whiskey enthusiasts, this innovative expression is designed to offer enhanced flavor, versatility and control in cocktail creation while maintaining the smooth, approachable profile that defines Sazerac Rye. So how does it taste? But more importantly, how does it taste next to the classic "baby Saz." Give a us a listen and you'll find out. This episode is full of surprises. A mystery guest host, unexpected pours, and as always, a lot of fun. Cheers!

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Music: All the Fixings by Zachariah Hickman

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Bardstown Bourbon Company has quickly established itself as a juggernaut in Kentucky bourbon production. Even though they will run the still for just about anyone, they are also doing some very innovative things with blending and wood finishing. This most recent distillery reserve release is a blend of 9- to 18-year-old whiskeys from Kentucky, Indiana, and Tennessee that are blended and finished for 28 months in Hokkaido Mizunara Oak Barrels. The results? You'll just have to listen to find out. We would like to thank our good buddy Jason from Arsenic Culture for giving us this bottle to review for this weeks short.

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Music: All the Fixings by Zachariah Hickman

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The Master's Keep series from Wild Turkey has been an annual release that we look forward to. This is why we were surprised to learn that the most recent release, Beacon, will be the last in the series. Beacon is meticulously blended 10 and 16 year old barrels from different places on the Wild Turkey campus. The blend showcases distillate from father and son and this is the first time that a Master's Keep bottle has included Bruce Russell. Did Wild Turkey save the best for last? You'll have to give us a listen to find out. In this episode we talk Kentucky Bourbon Festival and a lot of turkey. We also talk about recent barrel picks and upcoming releases of our picks.

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Music: All the Fixings by Zachariah Hickman

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This is one of the most exciting shorts we've ever recorded. David Jennings is not only a good friend of the podcast, but he is also the proprietor or Caleb's Crossing and Raconteur Rye. This coincides with the newest releases from both brands. The fourth releases from Raconteur are actually two bottles: Gemini I (Indiana) and Gemini II (Kentucky). Both of these expressions are 95/5 ryes with different Mizunara oak finishes, but because they have different states of distillation, David & James from Woodwork invite enthusiasts to decide which one they like better. We have a consensus opinion based on our tasting and we can't wait to see what others think when they start getting their hands on these bottles. The third release from Caleb's Crossing is a Bourye (blend of bourbon and rye). After two inaugural standouts from Caleb's Crossing, we taste this one and tell you how it stacks up with the previous releases. We really appreciate David providing us with these samples. Cheers!

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Music: All the Fixings by Zachariah Hickman

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Burnt Church Distillery is the pride of Bluffton, South Carolina. Before it was Burnt Church, the road in the heart of Old Town Bluffton was known as Palmer’s Stretch. This rye whiskey pays tribute to the people and a specific period in time in the low country. Burnt Church was one of the brands that was part of the Hoochenanny Music and Whiskey festival that we were part of. In this episode, we taste and review the rye whiskey offering from Burnt Church and we also talk to their master distiller, Peter Thompson. Burnt Church is doing some wonderful things and they are expanding distribution by the minute. So join us this week to find out more about this up and coming distillery and their flagship products.

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Music: All the Fixings by Zachariah Hickman

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According to a big box retailer, Peter E Hart's Wheated Kentucky Straight Bourbon is aged 8 years and has a unique mashbill using Honey'd Wheat and Honey'd Malted Barley. Due to this unique mashbill, the flavors are said to be "robust and smooth" at a very healthy 112 proof. So how does it actually taste? We'll be the judge of that. Join us for this short as we taste and review this unique bourbon. Though it is a recent release, the name is one steeped in history and the place it was distilled is amongst the best "craft" bourbon distillers in the U.S. Cheers everyone.

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Music: All the Fixings by Zachariah Hickman

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You'd have to go all the way back to episode 17 to find the first time we ever tasted and reviewed anything from Nashville Barrel Company (NBC). Back then we could have never imagined that we would have our own barrel picks from NBC. Recently, Kenny took a trip down to Nashville and selected two Kelvin barrel MGP bourbons and one founders OG rye. Even though these were selected by Kenny, this episode marks the first time that we were able to get together to taste and review these. So join us this week as we talk about NBC and our recent picks from there. We still have a few left and you definitely don't want to miss out on these.

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Visit https://woodworkcollective.shop and enter code MASHUP for a 15% discount on your order

Music: All the Fixings by Zachariah Hickman

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Elijah Craig Barrel Proof is a signature product from Heaven Hill that first released in 2013. Typically, this release happens three times during each calendar year. The most recent release, B525 has received some very positive reviews by most in the whiskey community. In fact, many have claimed that this batch is up there with some of the all time great batches. What do think? Is this the return to greatness for ECBP? You'll have to listen to find out. We want to thank our listener Kevin H. as he sent us this entire bottle to review. Just like the last time we reviewed an ECBP, Steven makes his return to the podcast after a short absence and hilarity ensues. Has Heaven Hill finally gotten it's groove back with this most recent batch? Let us say...maybe.

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Music: All the Fixings by Zachariah Hickman

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Over the last couple of weeks, we've started to release our very own hand selected barrel picks. A good majority of our community has been clamoring for us to give some tasting notes and discuss what we picked. There is no sugar coating it, in this episode, we cover a lot of ground. We taste, discuss, and review our upcoming barrel picks, but we also mix in some listener blinds. This episode is definitely for the whiskey nerd or the person who likes blinding as much as we do. Give us a listen and let us know what upcoming barrel pick you are most excited for. Cheers!

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Visit https://woodworkcollective.shop and enter code MASHUP for a 15% discount on your order

Music: All the Fixings by Zachariah Hickman

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Fort Hamilton Distillery is located in Brooklyn, New York and was founded in 2016 by Alex Clark and his wife Amy Grindeland. We caught up with this dynamic duo during our recent trip to the Hoochenanny Whiskey and Music festival. Fort Hamilton strives to make an array of spirits, but the brand was founded on the premise of creating authentic New York style rye that was popular before prohibition. In this episode, you will get to hear our interview with Alex that took place at the festival and you will also get to here our opinion of their rye whiskey once we arrived back in Kentucky and revisited it. We've never done an episode like this for the podcast and you won't want to miss it. Alex is a fascinating individual and he brings an unparalleled energy to whiskey making and his brand. We had very limited experience with Fort Hamilton before visiting NY. If you aren't familiar with Fort Hamilton, we promise you will know about them very soon because they are doing some amazing things.

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Partnership(s)

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Visit https://woodworkcollective.shop and enter code MASHUP for a 15% discount on your order

Music: All the Fixings by Zachariah Hickman

Thank you so much for listening!