You've heard us talk a lot about River Roots Barrel Company. In a short amount of time, this brand from Cleveland, Ohio has taken the whiskey industry by storm. For this week, we taste and review an 8 year old 132.77 proof bourbon that was recently released by River Roots. The liquid in the bottle comes from an ultra short barrel. What did we think? Well...you'll just have to listen to find out.

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Music: All the Fixings by Zachariah Hickman

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Laws Whiskey House is located in Denver, Colorado and it is the official whiskey of the University of Colorado. Even though this brand has been around for quite some time, most of us are not super experienced with it. In fact, we all remember seeing some their A.D. Laws Four Grain Bourbon on the shelves, but none of us tried it. Fast forward to this weeks episode. We were able to get our hands a 10.5 year hazmat single barrel rye from Laws that was picked by a local barrel group (Hooch Barrel Club). Will be impressed? Maybe? Will you be entertained? Absolutely. Join us this week as we taste and review this hazmat rye bottle and some other offerings from Laws. We are again joined by our friend JD from the Bourbon Hunters and there are many laughs that were had.

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Music: All the Fixings by Zachariah Hickman

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It's been a minute since we had a guest to just hang, talk about bourbon things, and share in the comradery of the spirit. If you were expecting a short this week, buckle up, because we've got a long for you. When we heard that our friend JD Fritzges was going to be in town for a barrel pick at Wild Turkey, we knew that we had to record with him. JD is a co-host of The Bourbon Hunters Podcast which was started back in 2019. In this episode, we discuss a wide range of topics with JD and taste various barrel picks that he has been involved with. It's a fun episode that contains some behind the scenes info, industry insights, and a lot of laughs. We hope you enjoy listening to this one as much as we enjoyed hanging and recording with JD. Big thanks to JD and cheers y'all!

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Music: All the Fixings by Zachariah Hickman

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Even though it's 2025. the 2024 batches of Stagg (Jr) are still just now hitting certain markets. It's hard to believe that there are four batches of Stagg now! How the times have changed. Uncut and unfiltered, Stagg is a classic bourbon that is approximately a decade old, carries a high proof, and represents the one of the pioneers of what we now know as modern day Buffalo Trace. This whiskey needs no introduction. We've reviewed it before, but Stagg newbies and enthusiasts alike know that there is a lot of variation between batches. Thanks to a wonderful listener (Brian) who sent us samples of both batches, we are able to give you our honest and candid assessment. Some have said that Stagg 24D is one of the best batches in recent years. What do we think? You'll have to listen to find out. We also talk about a bad grilling experience that Anthony had recently as well as some local bourbon drama. We forgot to do a "pass, try, or buy," but Stagg is always a buy if you can get it for retail price.

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Music: All the Fixings by Zachariah Hickman

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For this weeks short, we taste and review a product that is brand new for 2025. Bomberger’s PFG (Precision Fine Grain) Kentucky Straight Bourbon Whiskey is a meticulously crafted spirit. It starts off as aged Kentucky straight bourbon whiskey and after it's matured, it's transferred to a second new, custom, proprietary toasted and charred French fine grain oak barrel of the most exacting specifications. After more maturation, these barrels undergo filtration and the final product is bottled at 100.2 proof (50.1% ABV). So, how does it taste? Can a 100 proof whiskey standout amongst all of the high proof offerings as of late. You'll have to listen to find out. We are again joined by a special guest host for this short and you can expect our signature honesty and humor. We want to thank our listener Brian C. for sharing this sample with us!

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Music: All the Fixings by Zachariah Hickman

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To celebrate 100 years of Calumet Farm, the famed racehorse breeder and (more recently) proprietor of delicious liquids, released a very special 18 year blend of their finest stocks in one of the most attractive decanters we've seen in modern whiskey. Calumet Farm has a history of Kentucky Derby, Belmont, Preakness, and Triple Crown winners, and has a staggering 11 horses in the National Museum of Racing and Hall of Fame. With all of those accolades, the bourbon has to be good, right? Well, you'll have to listen to hear what we think of this $499 bottle. In this episode, we're joined by a familiar special guest and you'll get to hear about Kenny's recent trip to Willett. As always, you'll get our honest take on this bourbon and we'll have a lot of fun in the process. Cheers.

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Music: All the Fixings by Zachariah Hickman

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For this week's short, we head deep into the rickhouses and distilleries to explore another bourbon that was nearly forgotten about. When rare whiskies or bourbons are lost, Diageo helps get them back to their intended place with their Orphan Barrel series. The newest release in the Orphan Barrel series is Fanged Pursuit Kentucky Straight Bourbon Whiskey. This bourbon is aged 17 years and has a "variable" mashbill of 68%-74% corn, 19%-22% rye, and 19% malted barley. So how does this one taste? Could this be one of the best Orphan Barrels ever? You'll have to join us to find out.

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Music: All the Fixings by Zachariah Hickman

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“Be good to the land and the land will be good to you.” Frey Ranch was started by Colby & Ashley Frey. The Frey family has been farming in Northern Nevada since 1854 and they knew their grains were extremely high quality which is part of the reason they started a distillery. Despite their reputation and acclaim, none of uz had ever really tasted their product. For this weeks episode, we got a chance to taste and review a single barrel, barrel strength offering from Frey Ranch as well as some samples of other offerings (Thanks, Mike). So please, join us as we take a trip down the ranch and engage is some fun conversation along the way. Cheers to the land and the grains and the liquid!

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Music: All the Fixings by Zachariah Hickman

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What do you get when you mix the world's largest teaching distillery with the finest students on the planet? The answer is: "Kentucky WildCask Bourbon!" If you are an astute listener, you've heard Anthony reference the "esteemed institution" and the James B. Beam Institute. The bourbon we taste and review this week was the created by a group of students at the University of Kentucky. It might be hard to believe, but UK has a Distillation, Wine, and Brewing Certificate and students in that program took a class where they learned how to create and market a brand. How does the product taste?. You'll have to listen to find out. One thing is for sure, we are so happy to see this release and we hope for many more.

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Music: All the Fixings by Zachariah Hickman

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If Larrikin Bourbon Company is unfamiliar to you, then you are in good campany. Prior to this week’s episode, we had never heard of this brand. Well, we thought we had never heard of them — but it turns out that we did. In 2022, Lawrenceburg Bourbon Company was founded, but after only a short about of time, the company rebranded to Larrikin. The distillery is proudly owned and operated by Greg Keeley who is a combat veteran with service in both Australian and U.S. navies. Greg’s story is as unique as the whiskeys that they offer. This week, we taste and review two different Larrikin bottles: (1) Single Barrel High Wheat Rye Aged 8 years (2) Decade Cognac Finished Rye Whiskey Aged 10 years. Two very unique products with great age statements from a start up brand. You’ll have to listen to hear our thoughts on these ones. Even though you are here for the whiskey talk, you’ll be treated to an expose on Kenny’s birthday week of bourbon!

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Music: All the Fixings by Zachariah Hickman

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