Wine with Meg + Mel

Australian Icons Part 2


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We taste through Australian icons and ask what truly makes a wine “great”: site, story, structure, or time. From Great Western’s mineral Shiraz to Margaret River’s silky Cabernet, Grange’s legend and Noble One’s golden botrytis, we weigh value, ageability and joy.

• Best’s Bin 0 Shiraz 2021 as elegant, dark-fruited Great Western benchmark
• Continental climate, phenolic ripeness and stony granitic tannins
• Thompson Family Shiraz 2020 from 1868 pre-phylloxera vines
• Why cellaring matters and protecting historic vineyards
• Margaret River Cabernet structure versus Yarra Valley tannin
• Barrel selection and blending for balance and perfume
• Penfolds Grange history, pricing, ageing and corking clinics
• Botrytis mechanics behind Noble One and food matches
• Pride in Australian diversity and value at multiple price points
• Aldi picks: Chianti for weeknight food pairing and value

Make sure you come back for that until next time. Enjoy your next glass of wine and drink well


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Wine with Meg + MelBy Mel Gilcrist, Meg Brodtmann

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