<p>Historian Jennifer Regan-Lefebvre explores the colonial legacy of wine her book, Imperial Wine: How the British Empire Made Wine's New World.</p><p>This interview first aired in January 2023.</p>

Historian Jennifer Regan-Lefebvre explores the colonial legacy of wine her book, Imperial Wine: How the British Empire Made Wine's New World. This interview first aired in January 2023.

Australian wine and imperial Britain

Exploring culture through food. Each week Jonathan Green serves up a new dish or ingredient, uncovering the rich layer of stories, traditions, and innovations behind it. From the origins and cultural significance to the science and economics of food, we explore how what we eat shapes and is shaped by our world. From humble street food to gourmet delicacies, discover the fascinating narratives that make every bite a story worth telling.

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Australian wine and imperial Britain

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