A fascinating discussion with the owners of Feges Barbecue, and how their disparate backgrounds came together to create magic.

* Most recently, the challenges were overcoming Hurricane Beryl obstacles, but this barbecue power couple thrived.

* Also, a deep dive into how a long recovery from battlefield injuries led Patrick into the barbecue and culinary worlds. And, ultimately, to the classically-trained Erin.

* Techniques and barbecue strategies we could all learn from, advice and insight from true experts in the field.

* Is The Bear accurate? They know. And they tell.

* Plus, a Smokin' Hot Tip Of The Week that declutters the many options for pits, grills, pellet grills, charcoal ovens and more. What exactly is right for you?