Sign up to save your podcasts
Or
Share Become A Personal Chef
Share to email
Share to Facebook
Share to X
Share to email
Share to Facebook
Share to X
Or
Become A Personal Chef episodes
- EPISODE 12 — Niche Up With International Cuisine: The Experience Edition
Now we take your niche and turn it into a show.
Not literally, but kind of. We explore how cultural storytelling, atmosphere, music, ingredients, plating, and sensory moments transform a dinner into something clients talk about for months.If you want clients to book you again before dessert hits the table, this is your blueprint.
🌟 RESOURCES, LINKS & NEXT STEPS 🌟
Looking to grow your personal chef business? Start here ⬇️
👉 BecomeAPersonalChef.com — Explore our brand-new bookstore & resources
👉 PersonalChefFinder.com — Working chefs: claim your listing and get discovered📚 Books to Build, Grow & Niche Your Personal Chef Business
➡️How To Run A Successful Personal Chef Service
The step-by-step guide to turning your passion for cooking into a profitable business
https://amzn.to/4owVJST➡️The Personal Chef Sales Manual
Close clients, communicate like a pro, and build trust in any kitchen
https://amzn.to/4oELsUO➡️Niche Up Your Personal Chef Service with Special Diets
Specialize, stand out, and scale with confidence
https://amzn.to/3KDQ8MN➡️Niche Up Your Personal Chef Service with Signature Services
Design, price, and deliver high-value experiences that set you apart
https://amzn.to/48RLHqO➡️Niche Up Your Personal Chef Service with Teaching & Classes
Turn your cooking skills into income, influence, and independence
https://a...13 min - EPISODE 11 — Niche Up With International Cuisine: The Specialist
Want to become unforgettable? Become the go-to chef for a specific cuisine. Whether you love Thai, Italian, Caribbean, Mediterranean, or Middle Eastern flavors, specialization creates instant recognition and premium pricing opportunities.
This episode teaches how to build authority through culinary focus without becoming boxed in.
🌟 RESOURCES, LINKS & NEXT STEPS 🌟
Looking to grow your personal chef business? Start here ⬇️
👉 BecomeAPersonalChef.com — Explore our brand-new bookstore & resources
👉 PersonalChefFinder.com — Working chefs: claim your listing and get discovered📚 Books to Build, Grow & Niche Your Personal Chef Business
➡️How To Run A Successful Personal Chef Service
The step-by-step guide to turning your passion for cooking into a profitable business
https://amzn.to/4owVJST➡️The Personal Chef Sales Manual
Close clients, communicate like a pro, and build trust in any kitchen
https://amzn.to/4oELsUO➡️Niche Up Your Personal Chef Service with Special Diets
Specialize, stand out, and scale with confidence
https://amzn.to/3KDQ8MN➡️Niche Up Your Personal Chef Service with Signature Services
Design, price, and deliver high-value experiences that set you apart
https://amzn.to/48RLHqO➡️Niche Up Your Personal Chef Service with Teaching & Classes
Turn your cooking skills into income, influence, and independence
https://a...11 min - EPISODE 10 — Do You Want This Life? Step One of Starting Your Personal Chef Business
Before you dive into licenses, menus, and branding… you need to know whether this lifestyle is truly for you.
We take a clear-eyed look at the freedom, the responsibility, the unpredictability, and the joy of building a business in other people’s kitchens. Consider this your “Are you ready for this adventure?” test — with humor and compassion baked in.
🌟 RESOURCES, LINKS & NEXT STEPS 🌟
Looking to grow your personal chef business? Start here ⬇️
👉 BecomeAPersonalChef.com — Explore our brand-new bookstore & resources
👉 PersonalChefFinder.com — Working chefs: claim your listing and get discovered📚 Books to Build, Grow & Niche Your Personal Chef Business
➡️How To Run A Successful Personal Chef Service
The step-by-step guide to turning your passion for cooking into a profitable business
https://amzn.to/4owVJST➡️The Personal Chef Sales Manual
Close clients, communicate like a pro, and build trust in any kitchen
https://amzn.to/4oELsUO➡️Niche Up Your Personal Chef Service with Special Diets
Specialize, stand out, and scale with confidence
https://amzn.to/3KDQ8MN➡️Niche Up Your Personal Chef Service with Signature Services
Design, price, and deliver high-value experiences that set you apart
https://amzn.to/48RLHqO➡️Niche Up Your Personal Chef Service with Teaching & Classes
Turn your cooking skills into income, influence, and independence
https://a...11 min - EPISODE 9 — A Personal Chef Story: Behind the Apron on a Real Client Night
Ever wonder what a personal chef’s evening really looks like? This episode is a cinematic walk-through of a real service: the setup, the energy, the small crises, the big wins, and all the behind-the-scenes moments you’ll never forget.
It’s honest, funny, and eye-opening — like shadowing us for a night.
🌟 RESOURCES, LINKS & NEXT STEPS 🌟
Looking to grow your personal chef business? Start here ⬇️
👉 BecomeAPersonalChef.com — Explore our brand-new bookstore & resources
👉 PersonalChefFinder.com — Working chefs: claim your listing and get discovered📚 Books to Build, Grow & Niche Your Personal Chef Business
➡️How To Run A Successful Personal Chef Service
The step-by-step guide to turning your passion for cooking into a profitable business
https://amzn.to/4owVJST➡️The Personal Chef Sales Manual
Close clients, communicate like a pro, and build trust in any kitchen
https://amzn.to/4oELsUO➡️Niche Up Your Personal Chef Service with Special Diets
Specialize, stand out, and scale with confidence
https://amzn.to/3KDQ8MN➡️Niche Up Your Personal Chef Service with Signature Services
Design, price, and deliver high-value experiences that set you apart
https://amzn.to/48RLHqO➡️Niche Up Your Personal Chef Service with Teaching & Classes
Turn your cooking skills into income, influence, and independence
https://a...8 min - EPISODE 8 — The Day Everything Went Wrong… and Why It Made Me a Better Personal Chef
Pull up a chair for one of our most unbelievable cook-day stories — the kind that starts with “How bad could it be?” and ends with, “Oh my god, everything is on fire.”
This funny, vulnerable, totally real episode teaches the mindset and systems that prevent disasters… or at least help you laugh through them.
You’ll walk away knowing that mistakes don’t make you unprofessional — how you handle them does.🌟 RESOURCES, LINKS & NEXT STEPS 🌟
Looking to grow your personal chef business? Start here ⬇️
👉 BecomeAPersonalChef.com — Explore our brand-new bookstore & resources
👉 PersonalChefFinder.com — Working chefs: claim your listing and get discovered📚 Books to Build, Grow & Niche Your Personal Chef Business
➡️How To Run A Successful Personal Chef Service
The step-by-step guide to turning your passion for cooking into a profitable business
https://amzn.to/4owVJST➡️The Personal Chef Sales Manual
Close clients, communicate like a pro, and build trust in any kitchen
https://amzn.to/4oELsUO➡️Niche Up Your Personal Chef Service with Special Diets
Specialize, stand out, and scale with confidence
https://amzn.to/3KDQ8MN➡️Niche Up Your Personal Chef Service with Signature Services
Design, price, and deliver high-value experiences that set you apart
https://amzn.to/48RLHqO➡️Niche Up Your Personal Chef Service with Teaching & Classes
Turn your cooking skills into income, influence, and independence
https://a...11 min - EPISODE 7 — How Personal Chefs Really Get Clients
Finally: the truth behind how personal chefs actually build full calendars.
I break down the difference between weak and strong referral systems, the community presence strategies that worked for us, simple partnerships that bring in high-quality clients, and how to track where your leads come from.No fluff — just what actually works in the wild.
🌟 RESOURCES, LINKS & NEXT STEPS 🌟
Looking to grow your personal chef business? Start here ⬇️
👉 BecomeAPersonalChef.com — Explore our brand-new bookstore & resources
👉 PersonalChefFinder.com — Working chefs: claim your listing and get discovered📚 Books to Build, Grow & Niche Your Personal Chef Business
➡️How To Run A Successful Personal Chef Service
The step-by-step guide to turning your passion for cooking into a profitable business
https://amzn.to/4owVJST➡️The Personal Chef Sales Manual
Close clients, communicate like a pro, and build trust in any kitchen
https://amzn.to/4oELsUO➡️Niche Up Your Personal Chef Service with Special Diets
Specialize, stand out, and scale with confidence
https://amzn.to/3KDQ8MN➡️Niche Up Your Personal Chef Service with Signature Services
Design, price, and deliver high-value experiences that set you apart
https://amzn.to/48RLHqO➡️Niche Up Your Personal Chef Service with Teaching & Classes
Turn your cooking skills into income, influence, and independence
https://a...10 min - EPISODE 6 — Pricing: How to Charge What You’re Worth Without Fear
Pricing is emotional. Let’s talk about it.
I walk you through our biggest pricing mistakes, why separating food cost from service fees is a game-changer, and how to talk about price without apologizing or whispering.You’ll learn why value matters more than hours, and how premium clients think about money differently.
If you’ve ever felt sick pressing “send” on your quote, this episode is for you.
🌟 RESOURCES, LINKS & NEXT STEPS 🌟
Looking to grow your personal chef business? Start here ⬇️
👉 BecomeAPersonalChef.com — Explore our brand-new bookstore & resources
👉 PersonalChefFinder.com — Working chefs: claim your listing and get discovered📚 Books to Build, Grow & Niche Your Personal Chef Business
➡️How To Run A Successful Personal Chef Service
The step-by-step guide to turning your passion for cooking into a profitable business
https://amzn.to/4owVJST➡️The Personal Chef Sales Manual
Close clients, communicate like a pro, and build trust in any kitchen
https://amzn.to/4oELsUO➡️Niche Up Your Personal Chef Service with Special Diets
Specialize, stand out, and scale with confidence
https://amzn.to/3KDQ8MN➡️Niche Up Your Personal Chef Service with Signature Services
Design, price, and deliver high-value experiences that set you apart
https://amzn.to/48RLHqO➡️Niche Up Your Personal Chef Service with Teaching & Classes
Turn your cooking skills into income, influence, and independence
https://a...11 min - EPISODE 5 — Your Brand: Why Clients Choose Chefs Based on Feelings, Not Food
Branding isn’t logos. It’s how you make people feel. Clients book the chef they trust, not the chef with the prettiest Instagram grid.
I share the story of why Chef Vanda’s clients remembered the experience she created far more than the dishes themselves — and how tiny habits like communication, consistency, and emotional safety become the most powerful branding tools you have.
By the end, you’ll know exactly how to build a brand that sticks in people’s hearts.
🌟 RESOURCES, LINKS & NEXT STEPS 🌟
Looking to grow your personal chef business? Start here ⬇️
👉 BecomeAPersonalChef.com — Explore our brand-new bookstore & resources
👉 PersonalChefFinder.com — Working chefs: claim your listing and get discovered📚 Books to Build, Grow & Niche Your Personal Chef Business
➡️How To Run A Successful Personal Chef Service
The step-by-step guide to turning your passion for cooking into a profitable business
https://amzn.to/4owVJST➡️The Personal Chef Sales Manual
Close clients, communicate like a pro, and build trust in any kitchen
https://amzn.to/4oELsUO➡️Niche Up Your Personal Chef Service with Special Diets
Specialize, stand out, and scale with confidence
https://amzn.to/3KDQ8MN➡️Niche Up Your Personal Chef Service with Signature Services
Design, price, and deliver high-value experiences that set you apart
https://amzn.to/48RLHqO➡️Niche Up Your Personal Chef Service with Teaching & Classes
Turn your cooking skills into income, influence, and independence
https://a...11 min - EPISODE 4 — Setting Up Your Business: What You Actually Need (and What You Don’t)
Let’s save you from overwhelm — and from buying half of Restaurant Depot unnecessarily. I walk you through the lean, practical setup that powered our business from day one: a small SUV, a clean kit of essentials, professionalism over fancy gear, and a step-by-step checklist for legal and financial readiness.
If you’ve been procrastinating because you “don’t have everything yet,” this episode will set you free.
🌟 RESOURCES, LINKS & NEXT STEPS 🌟
Looking to grow your personal chef business? Start here ⬇️
👉 BecomeAPersonalChef.com — Explore our brand-new bookstore & resources
👉 PersonalChefFinder.com — Working chefs: claim your listing and get discovered🌟 RESOURCES, LINKS & NEXT STEPS 🌟
Looking to grow your personal chef business? Start here ⬇️
👉 BecomeAPersonalChef.com — Explore our brand-new bookstore & resources
👉 PersonalChefFinder.com — Working chefs: claim your listing and get discovered📚 Books to Build, Grow & Niche Your Personal Chef Business
➡️How To Run A Successful Personal Chef Service
The step-by-step guide to turning your passion for cooking into a profitable business
https://amzn.to/4owVJST➡️The Personal Chef Sales Manual
Close clients, communicate like a pro, and build trust in any kitchen
https://amzn.to/4oELsUO➡️Niche Up Your Personal Chef Service with Special Diets
Specialize, stand out, and scale with confidence
https://amzn.to/3KDQ8MN➡️Niche Up Your Personal Chef Service with Signature Services
Design, price, and deliver high-value experiences that set you apart
https://amzn.to/48RLHqO➡️Niche Up Your Personal Chef Service with Teaching & Classes
Turn your cooking skills into income, influence, and independence
https://a...12 min - EPISODE 3 — Your Ideal Client: Why Serving Everyone Actually Hurts Your Business
When we started, we tried to serve “anyone who eats.” Yep… that was the whole strategy. And guess what? It did not work.
In this episode, you’ll learn why trying to be everything to everyone dilutes your brand — and your bank account. I teach you the “client avatar” method and share real stories about how Chef Vanda discovered her best, most loyal customers. Spoiler: once we stopped being generalists, our bookings skyrocketed.
If you want clients who pay well, refer often, and treat you with respect, this episode is the roadmap.
🌟 RESOURCES, LINKS & NEXT STEPS 🌟
Looking to grow your personal chef business? Start here ⬇️
👉 BecomeAPersonalChef.com — Explore our brand-new bookstore & resources
👉 PersonalChefFinder.com — Working chefs: claim your listing and get discovered📚 Books to Build, Grow & Niche Your Personal Chef Business
➡️How To Run A Successful Personal Chef Service
The step-by-step guide to turning your passion for cooking into a profitable business
https://amzn.to/4owVJST➡️The Personal Chef Sales Manual
Close clients, communicate like a pro, and build trust in any kitchen
https://amzn.to/4oELsUO➡️Niche Up Your Personal Chef Service with Special Diets
Specialize, stand out, and scale with confidence
https://amzn.to/3KDQ8MN➡️Niche Up Your Personal Chef Service with Signature Services
Design, price, and deliver high-value experiences that set you apart
https://amzn.to/48RLHqO➡️Niche Up Your Personal Chef Service with Teaching & Classes
Turn your cooking skills into income, influence, and independence
https://a...14 min
About Become A Personal Chef
From the publisher's feed
The personal chef life is wild, profitable, meaningful — and absolutely not for the faint of heart. Join Louie as he spills the truth about clients, confidence, pricing, lifestyle, and…
everything they never taught you in culinary school. Come for the stories… stay for the transformation.