Nowadays, there are Chinese restaurants all over the world, and there is a wide variety of them, including Sichuan, Cantonese, Northeastern and Shanghai food etc. Having Chinese food abroad is a quite normal thing to do. In today’s story, we are going to hear a conversation between Ma Li, Xiao Hong and David. They are discussing the meal options, and David also shared his opinion towards the differences between Chinese food in the US and in China.

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