Beyond Bourbon Street, an Insider's Guide to New Orleans

Beyond Bourbon Street, an Insider's Guide to New Orleans

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Beyond Bourbon Street, an Insider's Guide to New Orleans episodes

  • Hansen's Sno-Bliz and the Story of the New Orleans Snowball - Episode 227
    Hansen's Sno-Bliz and the Story of the New Orleans Snowball

    In today's episode, we head over to Hansen's Sno-Bliz on Tchoupitoulas Street, in uptown New Orleans. We visit with Ashley Hansen, granddaughter of Ernest and Mary Hansen, and the current owner of Hansen's Sno-Bliz.

    Hansen's is the oldest snowball stand in the United States, and is currently open for its 86th season in 2025. In the 1930s, Ernest Hansen created the first machine to shave ice into the snowy powder essential for a terrific New Orleans snowball. That machine is still put to daily use in the shop today!

    Mary Hansen ran the business, while Ernest was working as a machinist on the ships docked along the Mississippi. In their later years, the Hansen's ran the snowball stand together. As they got older, their granddaughter Ashley was their to assist, and ultimately to continue the tradition.

    "There are no shortcuts to quality" - Mary Hansen

    Mary Hansen uttered these words frequently, and ran her business by this code. Today, Ashley continues setting the standard, making the syrups from scratch each day, and using the best possible ingredients. Mary's words are all over the shop - on signs and on every plastic cup sold at Hansen's today.

    Listen in and learn all about Mary and Earnest Hansen, and the ubiquitous treat New Orleans claim as their birthright today. You'll hear great family stories, and tales of New Orleans traditions. By the end, you'll be ready to make your plans to visit New Orleans this summer and stop in at Hansen's for a delicious snowball!

    Visit and Follow Hansen's Sno-Bliz

    If you want to drive yourself crazy with snowball envy, be sure to follow Hansen's Sno-Bliz on Instagram. Go ahead, you know you want to!

    Check out their website (snobliz.com) for more history about Hansen's and to be sure they are open for the season. You can also get updates on their Facebook page.

    Better still, visit Ashley and the team over at Hansen's in person.

    Hansen's Sno-Bliz is located at 4801 Tchoupitoulas Street, New Orleans, LA.

    Tchoupitoulas is pronounced CHOP-i-TOO-LAS, but you would already know that since you listened to episode #11 - the Language of New Orleans. You did listen to that episode, right? :)

    Hansen's is open from 1-7PM, Tuesday-Sunday, when they are in season. Be sure to check before you go, and don't go on Mondays - they will be closed. Mondays in New Orleans are for red beans and rice anyway.

    Thank You

    Thanks to Ashley Hansen for talking with us on a busy afternoon in the middle of snowball season. I went to meet Ashley and learn about the snowball business. What I got instead was a love story, and a new friend!

    Thanks also to Paul Broussard who works with Ashley and helped set up our interview!

    Subscribe to the Podcast

    If you enjoy the show, please subscribe to the podcast on

    Apple Podcasts, Stitcher, Spotify, Google Play Music or wherever you get your podcasts. If you do enjoy listening, please share Beyond Bourbon Street with someone who shares our love of New Orleans.

    Join Us on Facebook

    We have a free Facebook group where you can ask questions, share your New Orleans experiences and engage with others who love all things New Orleans! Join us by going to beyondbourbonst.com/facebook

    Contact Us

    Got an idea for an episode, have some feedback or just want to say hi?

    Leave us a message at 504-475-7632 or send an email to [email protected]

    Thanks for listening!

    Mark

    40 min
  • Coastal Preservation - EP 226

    Coastal restoration and finding ways to preserve the Louisiana Coast has been a topic I've wanted to explore for several years. Today, I'm joined by James Karst, Director of Communications at the Coalition to Restore Coastal Louisiana.

    33 min
  • Storyville Museum - EP 224

    Several years ago I did an episode or two with the Historic New Orleans Collection about the Storyville red light district. They had an excellent small exhibit about Storyville. Well now, there is a whole museum dedicated to Storyville. I'm joined today by the museum's founder and curator, Claus Sadlier.

    43 min
  • Ep. 223 - The Mardi Gras Game

    My guest today is a New Orleanian who decided to create a board game focused on Mardi Gras. Michael Combes was disappointed in the lack of games with a New Orleans theme, so he created his own. Listen in as he describes the game and his plans for making it a reality.

    23 min
  • EP 221 - The Sugar King

    Today's episode is all about Leon Goudchax, a Jewish immigrant to New Orleans who made a fortune as a merchant, and a sugar cane farmer and refiner.

    56 min
  • Saving Mr. Bingle

    Today's episode is all about Mr. Bingle, a beloved local Christmas character created by a department store. Joining me is author Sean Patrick Doles who created a fairy tale called Saving Mr. Bingle. We discuss Mr. Bingle's history as well as Sean's book.

    36 min
  • EP 218 - A Health Update & The River Rats Reprise

    Today's episode is about the Mississippi River batture, and specifically the people who've chosen to live on that sliver of land over the years.

    To help me explore this culture I've enlisted the help of Macon Fry, author of the book They Called Us River Rats, and himself an inhabitant of the batture.

    45 min

About Beyond Bourbon Street, an Insider's Guide to New Orleans

From the publisher's feed

Beyond Bourbon Street is the podcast where we explore the food, music, places, people and events that make New Orleans unique.

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