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Salvation South magazine editor Chuck Reece recently ate breakfast at an historic spot in New Orleans, Louisiana. What he tasted and saw there sent him on a search for some pieces of Southern history he did not know about. Today, he will share with you what he found.
By Georgia Public Broadcasting5
3737 ratings
Salvation South magazine editor Chuck Reece recently ate breakfast at an historic spot in New Orleans, Louisiana. What he tasted and saw there sent him on a search for some pieces of Southern history he did not know about. Today, he will share with you what he found.

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