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In this episode of Ag Culture, we approach the inspiring journey of Carlos Bagrie, an entrepreneur who navigated the transition from achieving a successful IPO to embarking on a fulfilling life in agriculture in New Zealand, amidst its stunning scenery. He shares his story from the founding of 'My Food Bag,' navigating the complexities of sustainable farming, to establishing a vital connection between producers and consumers. His experience highlights innovation, resilience, and agriculture's transformative impact. This episode offers invaluable insights and inspiration for anyone in the agriculture sector. Listen to Carlos's motivational story on all major podcast platforms.
What you will learn:
(00:00) Episode Introduction
Meet the Guest: Carlos Bagrie, a pioneering entrepreneur, who transitioned from a successful corporate career to embracing agriculture in New Zealand, manifesting a direct-to-consumer model in the food industry. Alongside his wife, a celebrity chef, they embarked on ventures like My Food Bag, revolutionizing how families engage with cooking and dining. Their farm, operating with sustainable practices, now serves as a model for future agriculture, demonstrating the power of local food production and marketing. Look into Carlos's journey on Ag Culture available on all major platforms.
Discover the world of agriculture with the "Ag Culture Podcast", hosted by Paul Windemuller.
This podcast will be a gateway for those passionate about agriculture to explore its global perspectives and innovative practices. Join Paul as he shares his experiences in the agricultural industry, his travels and encounters with important figures around the world. Expect engaging stories of Paul's journey as a first-generation farmer and consultant, covering topics ranging from coffee to greenhouses to agricultural technology. "Ag Culture'' will aim to inspire agricultural entrepreneurs and innovators weekly.
Available on YouTube, Spotify and Apple Podcasts.
Subscribe at agculturepodcast.com and keep an eye out for future episodes, bringing insights and stories from the vibrant world of agriculture.
By Paul Windemuller5
1414 ratings
In this episode of Ag Culture, we approach the inspiring journey of Carlos Bagrie, an entrepreneur who navigated the transition from achieving a successful IPO to embarking on a fulfilling life in agriculture in New Zealand, amidst its stunning scenery. He shares his story from the founding of 'My Food Bag,' navigating the complexities of sustainable farming, to establishing a vital connection between producers and consumers. His experience highlights innovation, resilience, and agriculture's transformative impact. This episode offers invaluable insights and inspiration for anyone in the agriculture sector. Listen to Carlos's motivational story on all major podcast platforms.
What you will learn:
(00:00) Episode Introduction
Meet the Guest: Carlos Bagrie, a pioneering entrepreneur, who transitioned from a successful corporate career to embracing agriculture in New Zealand, manifesting a direct-to-consumer model in the food industry. Alongside his wife, a celebrity chef, they embarked on ventures like My Food Bag, revolutionizing how families engage with cooking and dining. Their farm, operating with sustainable practices, now serves as a model for future agriculture, demonstrating the power of local food production and marketing. Look into Carlos's journey on Ag Culture available on all major platforms.
Discover the world of agriculture with the "Ag Culture Podcast", hosted by Paul Windemuller.
This podcast will be a gateway for those passionate about agriculture to explore its global perspectives and innovative practices. Join Paul as he shares his experiences in the agricultural industry, his travels and encounters with important figures around the world. Expect engaging stories of Paul's journey as a first-generation farmer and consultant, covering topics ranging from coffee to greenhouses to agricultural technology. "Ag Culture'' will aim to inspire agricultural entrepreneurs and innovators weekly.
Available on YouTube, Spotify and Apple Podcasts.
Subscribe at agculturepodcast.com and keep an eye out for future episodes, bringing insights and stories from the vibrant world of agriculture.

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