Each week, Paul Foster & Simon Alexander catch up for coffee at Paul’s Restaurant - Salt, in the centre of Stratford Upon Avon. This week: Catey’s Nominations 2025, Birria stews, Salt & Malt Bristol, Britain’s favourite cocktails and chewing the industry fat.

We are delighted to be in partnership with Unilever Food Solutions. You can download and read through their comprehensive Future Menus report here, just go to ufs.com/NightcapFutureMenus

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