Each week, Paul Foster & Simon Alexander catch up for coffee at Paul’s Restaurant - Salt, in the centre of Stratford Upon Avon. This week: How to make the perfect gravy for Christmas Day. Duck, Pigs in Blankets, Gail’s Mince Pies, Chocolate Boxes and chewing the industry fat.

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Each week, Paul Foster & Simon Alexander catch up for coffee at Paul’s Restaurant - Salt, in the centre of Stratford Upon Avon. This week: How to cook the perfect Roast Potatoes for Christmas Day. Simon’s trip to Padstow, Parsnips, mince pies, German markets, moving house and chewing the industry fat.

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Each week, Paul Foster & Simon Alexander catch up for coffee at Paul’s Restaurant - Salt, in the centre of Stratford Upon Avon. This week: How to cook perfect Beef for Christmas Day. Yorkshire Puddings, Beef Wellington, Tinsel, Best Christmas foods and chewing the industry fat.

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Each week, Paul Foster & Simon Alexander catch up for coffee at Paul’s Restaurant - Salt, in the centre of Stratford Upon Avon. This week: How to cook the perfect turkey for Christmas, best food and drink pairings and chewing the industry fat.

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Each week, Paul Foster & Simon Alexander catch up for coffee at Paul’s Restaurant - Salt, in the centre of Stratford Upon Avon. This week: Great British Bake Off Semi Finals, Opera Cakes, Fruity Entremet, Soups, Rotting Beef, weird food combos and chewing the industry fat.

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Each week, Paul Foster & Simon Alexander catch up for coffee at Paul’s Restaurant - Salt, in the centre of Stratford Upon Avon. This week: Paul has lunch at The Devonshire, 70’s desserts on Great British Bake Off, Traitors Board Game, Panettone, Christmas buzz and chewing the industry fat.

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Each week, Paul Foster & Simon Alexander catch up for coffee at Paul’s Restaurant - Salt, in the centre of Stratford Upon Avon. This week: Great British Bake Off, sauces in restaurants, Chelsea Buns, fireworks, plumbers, customer pet peeves and chewing the industry fat.

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Each week, Paul Foster & Simon Alexander catch up for coffee at Paul’s Restaurant - Salt, in the centre of Stratford Upon Avon. This week: Pumpkin dishes, best pastries, Michelin Awards move to Scotland, minimum wage increase, weaning and chewing the industry fat.

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Each week, Paul Foster & Simon Alexander catch up for coffee at Paul’s Restaurant - Salt, in the centre of Stratford Upon Avon. This week: Paul’s trip to Venice with Unox, listener Q’s, fish dishes and chewing the industry fat.

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Each week, Paul Foster & Simon Alexander catch up for coffee at Paul’s Restaurant - Salt, in the centre of Stratford Upon Avon. This week: Purnell’s closes its doors, Paul eats at Sat Bains’, cold cuts, cars and chewing the industry fat.

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