Chef Cardinale Cooking Show

On this show I will be celebrating 4rth of July otherwise known as Independance day!!!!!!!!!!! The 4rth of July is America's only summer holiday and today on the Chef Cardinale's cooking show we will review it and take care of your meal for this day! I will have your entire dinner ready for you if you listen to my suggestions.  If you are hosting a 4rth of July BBQ then this show is for you to listen to! I will be giving out  appetizer suggestions for the 4rth of july, dinner suggestions for the 4rth of july, dessert suggestions for the 4rth of july and then finally the history and origin of the 4rth of july.  I will have a BBQ chicken, BBQ pork rib, red velvet cake, strawberry shortcake, and summer fruit salad recipes in store for you. Feel free to call in at 646-716-6458 with any fourth of july questions, to tell me happy Fourth of july, or tell us your favorite fourth of july memory.

Happy Fourth of July!

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On this show we debut the restaurant review seires. On this very First episode of this series I will be reviewing the 99 Restaurant. This is a very good family style restaurant. 99 is a great Restaurant. On this show I will be explaining the history and origin of 99, when it first opened and more as well as reviewing their menu, restaurant, my favorite dishes from this place, and what they offer. If you love 99 restarant then this show is for you. Feel free to call in at 646-716-6458 with your 99 restaurant questions, what you think of the 99 restaurant, your favorite meal from there, and your dining experience from there.

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On this show we kick start a whole new week and new Month of July! July is going to be a great week. On this News Monday show I will be giving out the past week's total listen count, the past month of June's total listen count, the weekly schedule, and news for the week. This is going to be a great show to kick start the week and month. I will only be talking for about 15 MINS the most. Artist Sam Garcia JR may be joining us. I will be giving out the true rummynose tetra fish profile this week. ( hemigrammus bleheri) Feel free to call in with any cooking, baking, fish keeping, wwe, or mlb questions. I will also have a nice conversation about WWE, MLB, fish keeping, and more. Listen in to kick start the month and week and be entertained!

FACEBOOK: CHEF CARDINALE'S COOKING SHOW AND CHEF CARDINALE'S COOKING AND RECIPE PAGE

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This show is coming from our success from last Friday's chef Alex Speaks!!! This is the debut show for our Sunday night Chef Alex speaks show which we will be taking place each Sunday at 11. On this show I will be speaking about a number of topics. I will contiune my speech on why I want to be a chef by reading my essay I wrote for a college. I will also explain who taught me how to cook, what I do besides cooking in my life, who I look up to in my life, and I will discuss this week's shows and my thoughts on them as we get ready for a new week. Also I will review the past month of June, as we start July tomorrow. Feel free to call in at 646-716-6458 to ask cooking questions, or PG questions. Call in and let me know what you think of the recent Paula Deen Scandal!

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On this show, Chef George and I will be giving out each of our special recipes. Chef George will be telling us some of the specials he runs at the restaurant he is head executive chef at. He has a lot to talk about so be sure to listen in and learn quite a bit. When Chef's make specials, they put a lot of work and dedication into the meal. Listen in to learn what goes into to making a quality dish! Chef George will be giving out a delicious menu that all consists of his specials. I will have my dessert specialitys that I make (red velvet) and a delicious special Macaorni and cheese. This is a show you will not want to miss! Great show to kick start the weekend! Listen in and call in with any questions for the chef's at 646-716-6458. You'll want to listen for the recipes!

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On this show the MasterChef season 4 review show debuts. I am going to review season 4 of MasterChef. I love MasterChef one of my favorite culinary tv shows! I will be discussing my thoughts on previos seasons from Seasons 2 and 3, my thoughts on this season and how it's going so far, who I want to see get elimanted, who I think is going to win, what I would like to see, and my favorite episodes from this Season so far. Also will be talking about how MasterChef Started, and who the judges are, and all that good stuff. Feel free to call in at 646-716-6458 to ask MasterChef questions, tell me your favorite episode from Season 4 and past episodes, who you want to see win, and who you wanted elimanted. Also call in and tell us what you think of the judges.

FACEBOOK: CHEF CARDINALE'S COOKING SHOW AND CHEF CARDINALE'S COOKING AND RECIPE PAGE

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On this show we kick start a whole new week here on the Chef Cardinale's cooking show.  This show kick starts the last week of June. It's Monday which means it's news Monday! On this Show I will be giving out the weekly schedule, the past week's total listen count, and the week's news and announcements.  I will only be talking for about 15 MINS the MOST! Please feel free to call in at 646-716-6458 to talk about WWE, MLB, fish keeping, cooking, baking, and PG ONLY. Also last week our weekly fish profile debuted with Sam Garcia JR giving out a Sunfish profile, this week I will be doing the Flagtail prochilodus this week! I love Flagtails and have kept them for years, lots of experience with them! Semaprochilodus talk on this show for those who keep fish. And this fish is for fish keeping and NOT fish eating!

FACEBOOK: CHEF CARDINALE'S COOKING SHOW AND CHEF CARDINALE'S COOKING AND RECIPE PAGE

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On this show,I will be talking all about watermelons. Watermelons are a great Summer treat. Watermelons are loved by everyone. On this show I will explain what a watermelon is, ways to use a watermelon, the history and origin of watermelon, ways to eat watermelon, how you can cook and bake with watermelon and plenty more. I have some delicious recipes and more as well in store. Tune in if you love watermelon. Feel free to call in with any watermelon questions.

FACEBOOK: CHEF CARDINALE'S COOKING SHOW AND CHEF CARDINALE'S COOKING AND RECIPE PAGE

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Tonight I will be just talking about my chef specials, why I wanted to become a chef, some recipes, and more. Listen in and call in with questions! I'll explain the weekend schedule and more and about tonight's chef's special show! Dial 646-716-6458 to  call in with food questions, etc.

On this show I will be contiuning the Italian Food traditions by talking about Lasagna. Lasagna has become an American Tradition. I will explain what exactly Lasanga is , the ingredients for a lasanga, history and origin of a lasagna, my spin on lasagna, the different types of lasagna and noodles and more. I will have a traditional lasanga, chicken and broccoli alfredo lasagana, and vegetarian lasagna recipes in store for you. Feel free to call in with any questions at 646-716-6458....... 

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