Climate Change (Audio)

Climate Change (Audio)

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Climate Change (Audio) episodes

  • The Reverse Keeling Curve: Greenhouse Gases from Ice Cores with Jeff Severinghaus - Seventh Annual Charles David Keeling Memorial Lecture
    Scripps Institution’s Jeff Severinghaus takes you on a thorough exploration of the record that greenhouse gases captured in ice for nearly a million years tells us, and explains what this reveals about current human activities and future conditions for our planet. Series: "Jeffrey B. Graham Perspectives on Ocean Science Lecture Series" [Science] [Show ID: 30661]
    53 min
  • Why the Paris COP 21 Succeeded with David Victor
    Political scientist and policy expert David Victor of UC San Diego’s School of Global Policy and Strategy dissects the tactics of global diplomacy that made the Paris 21st Conference of the Parties achieve the successes it did, while 25 years of previous efforts at global climate change agreements have largely failed Series: "Climate Solutions " [Public Affairs] [Show ID: 30878]
    15 min
  • El Nino Conditions as a Preview of Future Sea Level Rise
    Sarah Giddings of Scripps Institution of Oceanography explains how the El Nino conditions of 2016 show us what the effects of sea level changes due to climate changes will look like 45 to 60 years from now. Series: "Jeffrey B. Graham Perspectives on Ocean Science Lecture Series" [Science] [Show ID: 30883]
    6 min
  • UC Carbon Slam 2016 - Climate Impact Student Presentations
    UC Carbon Slam 2016 brought students from all 10 campuses to Silicon Valley to present their climate science and carbon reduction research in three-minute pitches and posters at a live competition before a panel of esteemed judges and guests. These ten graduate students present short pitches about their research in climate science. Series: "Climate Solutions " [Science] [Show ID: 31052]
    46 min
  • Meaty Issues: Meat -- Friend or Foe? Future Thought Leaders Series Presented by the Berry Good Food Foundation
    A diverse panel of experts – from academics to activists to ranchers – discuss the moral, animal welfare, human health and environmental issues surrounding meat production and consumption. This is the second of a four-part series covering food sustainability sponsored by the Berry Good Food Foundation. Series: "Climate Solutions " [Public Affairs] [Health and Medicine] [Agriculture] [Show ID: 30711]
    1 hr 29 min
  • A Seat at the Table: UC San Diego at the Paris COP 21 Climate Conference
    Fifteen physical scientists, political scientists, and students from UC San Diego were part of the University of California delegation to the 21st Conference of the Parties, more commonly known as COP 21, the latest in a series of negotiations held annually under the United Nations Framework Convention on Climate Change. The outcome was a landmark agreement to fight climate change signed by 195 countries, as well as inclusion of ocean science in final COP agreements text for the first time. Join us for an insider’s look at the conference and find out from local participants why this agreement holds great promise for the future. Series: "Jeffrey B. Graham Perspectives on Ocean Science Lecture Series" [Public Affairs] [Science] [Show ID: 30660]
    54 min
  • Climate Change: Strong Science Forceful Actions Positive Outcomes with Richard Somerville -- The Library Channel
    Climate scientist Richard Somerville completes the “Climate Change at the Crossroads” series presented by the UC San Diego Library with a talk recounting his experiences at the Paris COP 21 conference and his ongoing efforts to widen public understanding of the catastrophic impacts of climate change. Series: "The Library Channel" [Public Affairs] [Science] [Show ID: 30489]
    56 min

About Climate Change (Audio)

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Climate change is here; it's happening. Find out what that means, why scientists are so sure and what we need to do now.

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