Whatever is your personal view on GMO’s they are probably here to stay.  Future focus will be on safety, transparency and coexistence between farms raising GMO crops and farms not raising GMO crops. So what happens if a herbicide that can be sprayed on a GMO Corn field drifts on to a tomato field? It can destroy the tomato field. This is especially concerning now that weeds are becoming more resistant to Glyphosate (Roundup) and new biotech crops are being used that are resistant to other herbicides, such as Dicamba or 24D, where off-target drift is a bigger risk. The Save Your Crop Coalition and  Dow Agro-Sciences are showing that it is possible to work out differences and solve problems of co-existence..

Whatever is your personal view on GMO’s they are probably here to stay. Future focus will be on safety, transparency and coexistence between farms raising GMO crops and farms not raising GMO crops. So what happens if a herbicide that can be sprayed on a GMO Corn field drifts on to a tomato field? It can destroy the tomato field. This is especially concerning now that weeds are becoming more resistant to Glyphosate (Roundup) and new biotech crops are being used that are resistant to other herbicides, such as Dicamba or 24D, where off-target drift is a bigger risk. The Save Your Crop Coalition and Dow Agro-Sciences are showing that it is possible to work out differences and solve problems of co-existence..

Coexisting With GMO — Elisha Kemp, Dow Agro-Sciences and Steve Smith, Save Our Crops Coaliton - Farm To Table Talk

Is it best that our food is Local and Organic or Big and Conventional? Our view is “Both, and..” We don’t come to the table with a bias, except that good farming like good food comes in all shapes and sizes. Farm to Table Talk explores issues and the growing interest in the story of how and where the food on our tables is produced, processed and marketed. The host, Rodger Wasson is a food and agriculture veteran.  Although he was the first of his family to leave the grain and livestock farm after five generations farming in America,  he’s continually worked for and with farmers though-out America and around the world. From directly managing commodity boards and councils to presently building the strategic consultancy, Idea Farming Inc., the Farm to Table Talk podcast has been created to satisfy the curiosity of today’s engaged consumers.

Is it best that our food is Local and Organic or Big and Conventional? Our view is “Both, and..” We don’t come to the table with a bias, except that good farming like good food comes in all shapes and sizes. Farm to Table Talk explores issues and the growing interest in the story of how and where the food on our tables is produced, processed and marketed. The host, Rodger Wasson is a food and agriculture veteran. Although he was the first of his family to leave the grain and livestock farm after five generations farming in America, he’s continually worked for and with farmers though-out America and around the world. From directly managing commodity boards and councils to presently building the strategic consultancy, Idea Farming Inc., the Farm to Table Talk podcast has been created to satisfy the curiosity of today’s engaged consumers.

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Coexisting With GMO — Elisha Kemp, Dow Agro-Sciences and Steve Smith, Save Our Crops Coaliton - Farm To Table Talk

Coexisting With GMO — Elisha Kemp, Dow Agro-Sciences and Steve Smith, Save Our Crops Coaliton - Farm To Table Talk

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