Comfort Food

By swellcast.com/ComfortFood

It’s midnight and you’re starving. You open the fridge, reheat some leftovers, and all feels right in the world. Let’s talk about comfort food.

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FAQs about Comfort Food:

How many episodes does Comfort Food have?

The podcast currently has 24 episodes available.

Comfort Food episodes:

August 01, 2025 @ComfortFood | Fresh Grub
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"This picture shows a tomato that I grew, and then I put it on a bed of sprouts that I also created, and it's on bread that a friend of mine made. So there you go. It's a sandwich of love and nurturing and delight. And I encourage everybody to try to pour some dirt in the pot and put a little seed and give it love. It's a great feeling. If you have any thoughts or experiences about this, I'd love to hear."
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1min
July 31, 2025 @LadyFi | Fresh Grub:from my Garden to the table 🥔🥕🍅🍠🫑🥒
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"So we're eating fresh vegetables all the time. I brought in green beans and fresh carrots, fresh potatoes. We had potatoes, roasted potatoes from the garden just last week. I'm so excited because we have corn growing in our backyard. I can't believe it. We have corn. You know, we have corn and green beans and we have okra growing and we even have pumpkins. We have onions and tomatoes and just fresh garlic. I can't even tell you how many things we have."
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3min
June 23, 2025 @ComfortFood | FRANCE BANS FOOD WASTE
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"There's a crisis in this country with food management, and this is a great example of a country, France, that is really leading the way for this. On a personal level, I really try to plan my shopping responsibly. If I have extra food and I think it's going to waste, I'll call a neighbor, literally, who has kids, or I'll have a gathering."
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3min
May 07, 2025 @DBPardes | I ate this once !
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"I went to Google and I found a bunch of pictures, but here's one. Except when I saw it, it was kind of hanging on these little skewers, and it looked much better than this. Yeah, that was my food that I only tried once and I never will again."
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3min
April 21, 2025 @Essielayne1sShe | My go-to vegetarian meal that’s pleasing to me and anyone who’s eating with me..
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"And I'll scoop out half the veggies, maybe a third of the veggies with the broth. My mouth is watering. And then I'll add cashews. And I'll put all of that in like a nutribullet and make it really creamy. Just you gotta let it pulverize all the way down so it's not even grainy."
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5min
April 21, 2025 @DBPardes | My go-to vegetarian meal that’s pleasing to me and anyone who’s eating with me!
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"I think when you have bread and wine and spreads and maybe some cheese, you can't help but just love it. And it feels quite international. It's got that Mediterranean flair. It's got some old World tastes and just a really good feeling about it. So that's my go to for vegetarian food. I would love to hear your thoughts on this. There's a prompt for this that's connected right above this swell."
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2min
April 08, 2025 @Jeremiah73 | Here’s a great culinary moment from a book
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"I thought I would respond to this prompt about a great culinary moment in a fictional book. And the book that immediately came to my mind was written by Ian Fleming. And the book was Dr. No and featured his main character of all of the Bond books, James Bond. And James Bond was a ladies man. He was a great spy, a secret agent."
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7min
March 24, 2025 @DBPardes | The cookbook that I would save from a fire !
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"They're all about paprika and turmeric and pepper and ginger and coriander and the sweetness of apricots and raisins and all that mixed together with tomatoes and oil, and it's so delicious. And I do cook a lot of food with this flavor profile. But I just love when you have a book that's so storied. And the wonderful thing about this book, if you ever pick it up, is that you feel such connection to the food."
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3min
March 13, 2025 @Block24Media | My idea for the best taco menu that keeps things fresh and interesting
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"And then I will maybe have like an Italian style taco, like maybe a taco with some pasta and some Alfredo sauce and chicken Alfredo tacos and stuff like that. So I would have a. A taco menu that's divided by continents, and I think that would be one of the best taco stands or restaurants around."
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1min
March 05, 2025 @ComfortFood | Here’s my way of making any-time Eggs
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"People don't know how wonderful yogurt is in eggs. You put a little yogurt instead of milk, and you whisk it up a little pepper and salt, and then you pour it over all of that, all those veggies. And then when you see that it's getting really pretty halfway cooked, you flip it. And then you have basically this upside down omelette that is so delicious. It's got an egg base and it's got all these beautiful vegetables looking up that are kind of crisp."
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2min

FAQs about Comfort Food:

How many episodes does Comfort Food have?

The podcast currently has 24 episodes available.