On my last cruise, Cunard Queen Anne, I never ate in the buffet restaurant, on a recent Holland America cruise I ate lunch in there every day and on my Royal Caribbean Symphony of Seas cruise I ate most meals there. Why? It’s because I have a set of cruise buffet rules that I've developed over time that determine when I eat in the buffet, how I use it if I do, and what I will and won’t eat in there. After talking to other regular cruisers, I found they also follow a similar approach that I want to share with you.

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