Yep there’s three of us this go around. Honorary Culinary Rd. panelist and contributor Garret Vandermolen joins in on a discussion of Christmas Favorites, Family Traditions, & Holiday Cheer.

Join us as we sit down with the Kamal Grant Founder, Creator, & Owner of the famous Atlanta Bakery, Sublime Doughnuts. Kamal talks about his love of making people happy through baking and, of course, the right way to spell doughnuts.

It's all about that baste! What to serve for Thanksgiving, how to prepare it, and what our favorites are.

That's right, it's Chef & Fred going Mano a Mano for this episode of the Culinary Rd. Podcast.  Join us for a heated discussion on ice cream, hot sauce history, and more!

Garret Vandermolen joins us again for a look into the future of the restaurant industry on the other side of these strange times, also Chef & Fred talk about hitting the eject button

Kelly Nelson visits with us and discusses her biggest wine crush  and how to properly enjoy Lamb and Kasha, as well as learning the hard way, all this and more this episode of The Culinary Rd. Podcast

In the Season Two premiere of the Culinary Rd.™ Podcast, we are joined by fitness icon Katrina Scott who chats with us about her go to Vino and being in the Sports Illustrated Swimsuit issue.