This week, four victims face their demons captured by a tackle shop Polaroid camera. Haunting pasts are exposed, allegations are denied, and along the way we’ll tell you how not to impress your work buddies with an orange trout, why you should wear a helmet when you fish, and how drunk you need to be to steal another man’s ugly T-shirt.

This week, guide Marty Yi heads to Jersey to pick spinners out of trees and get a bleak look at stocker culture, we floss wild rainbows and mouse for Alaskan dog salmon, purposely dull the hooks of paying customers, and discuss winter depression rates in Trout Town, USA.

This week, Joe’s uncle Bud stops by with a cautionary tale about the lure business and scheduling fishing around weddings, we get frostbite on the 17th hole and blow an easy par 4 crappie shot, add some red flake to the gas tank of a salmon slaying machine, and check in on a legendary hog roper in a lawn chair.

This week, Miles Nolte links in to shatter your perception of New Zealand trout fishing with a dirty soccer ball and a meaty pocket pie, we show up late to a crab boil and leave with stale Corn Flakes, burn our fingers on sizzling hot snakes, and disappoint everyone with changes in turd direction.

This week, Ben Sittig, a.k.a. the Huge Flyfisherman, beams in to take stock of your stocker pursuits and cane pole ability, we explain why being a guide doesn’t make you specialer than anyone else, profile a trout slaying Hans Klopek, and ruin a good baitcaster with bad 70s porno references.

This week, “Iron” Bill Veldof and Captain Eric Kerber fire the kitty cannon into enemy shad territory, we discuss whether nunchucks or katanas are better protection for urban fishing assaults, huff lead fumes in a closet we’re renting, and fondly remember the good days of bad tackle shop customer service.

This week, John Frazier and I destroy a Montana Presidential Suite with Mr. Bubble and size 1/0 moth patterns, stroll the streets of Marrakesh looking for a Wulff in sheep’s clothing, find trout heaven behind a gas station, and ruin a perfectly good paint job for a sick shot, bro.

This week, Captain Frank Crescitelli explains why catching an article of women’s clothing used to be a requirement for an NYC slam, we discuss a robbery involving a fluke in a Tupperware container, bond over a little boat job we pulled on a lawn in Delaware, and then go soak some salmon eggs with ya motha.

This week, guide Drew Price teaches us how to pair a deep respect for an underdog species with the perfect Vermont cheese, we rig up a can of Diet Coke and explain why brown trout are too dumb to eat it, Jerry Garcia gives us the evil eye and hexes all future fishing endeavors, and then we thwart anaphylactic shock with smoked pork products.

This week, Nate P. of “Shore Lunch with Nate P.” beams in to explain why Texas rigs are perfect when you have a really long walk to the water, we reveal the hotdog-pike connection Wisconsinites don’t wan’t you to know about, and learn how to cook jambalaya in sub-Arctic temperatures.