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This week, Damo gives us a winter warmer in the form of a creamy, smoky tomato soup.
Send us your recipe tips and suggestions or feedback to [email protected]
Damo’s Dish is proudly supported by Cobram Estate, Australia’s most awarded extra virgin olive oil. Grown, harvested and first cold pressed in Northern Victoria.
By SEN4.2
1818 ratings
This week, Damo gives us a winter warmer in the form of a creamy, smoky tomato soup.
Send us your recipe tips and suggestions or feedback to [email protected]
Damo’s Dish is proudly supported by Cobram Estate, Australia’s most awarded extra virgin olive oil. Grown, harvested and first cold pressed in Northern Victoria.

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