Damo offers a twist on traditional meatballs with a chili con carne variety.

Send us your recipe tips and suggestions or feedback to [email protected]

Damo’s Dish is proudly supported by Cobram Estate, Australia’s most awarded extra virgin olive oil. Grown, harvested and first cold pressed in Northern Victoria.

Hutchy and Damo are given statements to agree or disagree with using a score out of 10. On the scorecard this week: succession plans, talent dilution, and late games in WA on Saturdays.

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The Sounding Board is proudly supported by DrinkWise - if you're choosing to drink, choose to drink wise.

Hutchy and Damo answer your questions, which this week includes: signing media talent, betting markets during the election, Damo's fashion on Sunday Footy Show, is Kane being overexposed?

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The Sounding Board is proudly supported by DrinkWise - if you're choosing to drink, choose to drink wise.

Hutchy and Damo delve deep into a few heavier topics today including the ongoing story around the leaked recordings of Nick McKenzie, the media discussing Harry McKay's mental health, and the ABC's ratings.

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The Sounding Board is proudly supported by DrinkWise - if you're choosing to drink, choose to drink wise.

Chef Damo this week gives us a comforting dish of lamb shoulder served with plenty of veggies.

Send us your recipe tips and suggestions or feedback to [email protected]

Damo’s Dish is proudly supported by Cobram Estate, Australia’s most awarded extra virgin olive oil. Grown, harvested and first cold pressed in Northern Victoria.

Hutchy and Damo are given statements to agree or disagree with using a score out of 10. On the scorecard this week: commentator's being in venue, Josh Jenkins, interstate teams playing at the MCG, and if Damo and Bevo can break bread.

If you'd like to submit a statement for next week's Scorecard, message us here:

The Sounding Board is proudly supported by DrinkWise - if you're choosing to drink, choose to drink wise.

Hutchy and Damo answer your questions, which this week includes: Damo back in the tent, if players could manage themselves and advice for young journos in regional areas.

If you'd like to submit a question for next week's show, message us here:

Twitter: twitter.com/SoundingBoardEp

Facebook: facebook.com/SoundingBoardEp

Email: [email protected]

The Sounding Board is proudly supported by DrinkWise - if you're choosing to drink, choose to drink wise.

Hutchy and Damo discuss a wide range of media topics including the hot water Winx has found himself in, the incredible television which unfurled in the NRL world, and the agenda to drive e-scooters out of Melbourne continues.

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The Sounding Board is proudly supported by DrinkWise - if you're choosing to drink, choose to drink wise.

Damo gets French on us this week with a delicious recipe for a duck à l'orange.

Send us your recipe tips and suggestions or feedback to [email protected]

Damo’s Dish is proudly supported by Cobram Estate, Australia’s most awarded extra virgin olive oil. Grown, harvested and first cold pressed in Northern Victoria.

Hutchy and Damo are given statements to agree or disagree with using a score out of 10. On the scorecard this week: should the AFL go to London, expectations of high draft picks, players with unconventional names, and International Rules.

If you'd like to submit a statement for next week's Scorecard, message us here:

The Sounding Board is proudly supported by DrinkWise - if you're choosing to drink, choose to drink wise.