Wow, who has more fun talking about food than these three? I think the answer is nobody! Get ready to jot down all the amazing restaurant ideas that are going to be coming your way in a hurry. Not only are we covering all the food news in this episode of Delicious City Philly, but we also have some unexpected Best Bites, a couple of HUGE announcements, a great guest from MANNA Philly, two lies and a truth game time as well as a great shout out from one of our listeners. 

You best grab something to eat while you listen to this episode of Delicious City Philly, because it's all about the most delicious places to eat in Philadelphia. We're talking about amazing fried chicken spots, decadent truffle covered pastas, ridiculous vegan Dan Dan noodles, and tons and tons more.

We also have a special guest, Skyler Bouchard, who is going to talk about all her favorite local BYOB restaurants and which ones you should be bringing to them. 

And don't forget that award season is upon us, so listen in and hear all of Philadelphia's James Beard finalists who will be going to Chicago for the ceremony.

There's a ton packed into this latest segment of Delicious City as we talk about restaurants that we wish we had eaten at before they were gone, the latest James Beard Foundation nominations, and Marisa's favorite vegan wing spot.

Come for the food news and stay for 1st ever Philly Food Jeopardy as we pit the two cohosts against each other in a winner-takes-all knowledge brawl. And lastly, Fidel Gastro puts one of Philadelphia's famous chefs, Jose Garces, in the hot seat as he drills him on all the tough questions, like what's up with Chicago style pizza and what the true price of fame is when it comes to inappropriate following by fans.

Delicious City Philly has finally reached a decade....or at least made it to the 10th episode. But anyway, who's really counting? And besides, this is by far the best episode, so I guess it is true, you do get finer with age. Get ready for a jam-packed episode where you're going to get all the details on where you need to eat next and what's happening out there in the Philly foodiverse, because there is a lot going on. Besides vaccine mandates dropping, James Beard nominations happening, and all sorts of hilarious nefarious food activity, you're going to be hungry and happy by the close of this one. Oh, and at the end, there's a mystery guest who we guarantee will have an "influence" on where you're going to eat next, so make sure you listen to the very end. 

OK campers, it's Groundhog's Day and it's time to rise and shine! Oh yeah, not only that, but it's also Valentine's week, Super Bowl weekend, and lots of birthdays in Eli's world, so there is lots to talk about in this episode. Sarah is back in the studio after two episodes of remote recording to bring us all the latest news in the restaurant world, and we have a very, very, very special guest who crashes the party in the last part of the podcast. Make sure you listen to it all to get to the good stuff!

Our longest episode to date, Episode 8 has many twists, turns and laughs as we discuss how long you can say "Happy New Year" after January 1 without being annoying your friends, what Cookie Monster's cookies are made out of, and why you will cherish every bite of pineapple you have after listening to this episode. You will meet Philadelphia's #1 foodie Sharon Thompson-Schill as well as hear where you need to be eating next and what awesome events are happening in and around Philadelphia. 

So, what are your New Year food resolutions? Where are you going to eat this year that you did not eat in 2021? Listen in as the crew talks about their eating plans for the new year. Also, Fidel Gastro meets chef Randy Rucker of River Twice and their conversation goes a little off the rails. We have Sarah delivering all the latest restaurant news and, of course, you'll hear our recommendations for where you should be eating now.

This episode we are in the holiday spirit and you can expect to hear all about the happenings in and around the Philadelphia area as we are gearing up for Christmas and New Years. Listen in and catch all the latest restaurant openings as well as some Christmas trivia.

This fast moving episode will leave you salivating and rushing to make a reservation at one of Philadelphia’s many great restaurants. Marisa, Sarah and Eli talk about their favorite bites, best time of night to eat out and the recent wave of openings. From Rants & Raves to the debut of our correspondent, Fidel Gastro, this episode is absolutely loaded.