Delicious City Philly

OK campers, it's Groundhog's Day and it's time to rise and shine! Oh yeah, not only that, but it's also Valentine's week, Super Bowl weekend, and lots of birthdays in Eli's world, so there is lots to talk about in this episode. Sarah is back in the studio after two episodes of remote recording to bring us all the latest news in the restaurant world, and we have a very, very, very special guest who crashes the party in the last part of the podcast. Make sure you listen to it all to get to the good stuff!

Our longest episode to date, Episode 8 has many twists, turns and laughs as we discuss how long you can say "Happy New Year" after January 1 without being annoying your friends, what Cookie Monster's cookies are made out of, and why you will cherish every bite of pineapple you have after listening to this episode. You will meet Philadelphia's #1 foodie Sharon Thompson-Schill as well as hear where you need to be eating next and what awesome events are happening in and around Philadelphia.

So, what are your New Year food resolutions? Where are you going to eat this year that you did not eat in 2021? Listen in as the crew talks about their eating plans for the new year. Also, Fidel Gastro meets chef Randy Rucker of River Twice and their conversation goes a little off the rails. We have Sarah delivering all the latest restaurant news and, of course, you'll hear our recommendations for where you should be eating now.

This episode we are in the holiday spirit and you can expect to hear all about the happenings in and around the Philadelphia area as we are gearing up for Christmas and New Years. Listen in and catch all the latest restaurant openings as well as some Christmas trivia.

This fast moving episode will leave you salivating and rushing to make a reservation at one of Philadelphia's many great restaurants. Marisa, Sarah and Eli talk about their favorite bites, best time of night to eat out and the recent wave of openings. From Rants & Raves to the debut of our correspondent, Fidel Gastro, this episode is absolutely loaded.

Philadelphia's Dining Guide is officially out and we are going to break it down restaurant by restaurant and give you our thoughts on tasting menus, vegan doughnuts and so much more.

Wow, there is just so much going on in Philadelphia's restaurant scene! Buckle up for this fast moving and informative 2nd episode and listen in as Michael Klein of the Philadelphia Inquirer joins us to help dish on what's the latest openings for the fall restaurant season!

Tune into the inaugural episode of the Delicious City Philly podcast to hear our three hosts give the dish on Philadelphia's incredibly vibrant culinary scene!

THE CHEF RADIO PODCAST and RADIOKISMET present the newest podcast from Chef Eli Kulp for your dining enjoyment with writer Sarah Maiellano and WMMR radio producer (Preston & Steve Show) Marisa Magnatta!