This episode scratches the surface of Hannah’s love for Italian food and culture. She talks about her experiences in American Italian restaurants, and her trips to Italy, and how incredible the food was there. Starting with 3 things she’s loving this week, and ending with homemade pasta!

Meeeeeaaaat! Hannah talks about where her love of steak and steakhouses began, and how it has evolved. Restaurant reviews, cooking tips, and some experiences from her past week of eating. Enjoy Hannah’s thoughts about meat and other delicious foods this week.

All things sweets! Hannah talks the world of desserts, and scratches the surface on her experience with baking. She mentions 3 things that changed her life that satisfy her sweet tooth, and talks about her week of eating. She shares thoughts on dessert, cookies, and some restaurant reviews.

This is an episode inside the mind of Hannah Spiegel. It talks about her love of food through the years, and why she is so food obsessed today. She highlights 3 life changing products she has used this past year. Enjoy getting to know Hannah, and what she plans to discuss in the future!