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This week, Giles welcomes a freshly shipwrecked celebrity to Desert Island Crisps. For those of you who haven't heard Giles's Times Radio show, this is the portion of the programme where a different celeb discusses the foods that shaped their lives.
In this episode, the comedian and broadcaster who has eaten more cake and travelled down more rivers than you can count...Sue Perkins joins Giles to reminisce about their TV show Supersizers and her mother's 'poor man's French toast'.
Get The Times free for a month: thetimes.co.uk/gilescorenhasnoidea
Producer: Ben Mitchell
Hosted on Acast. See acast.com/privacy for more information.
By The Times4.6
5858 ratings
This week, Giles welcomes a freshly shipwrecked celebrity to Desert Island Crisps. For those of you who haven't heard Giles's Times Radio show, this is the portion of the programme where a different celeb discusses the foods that shaped their lives.
In this episode, the comedian and broadcaster who has eaten more cake and travelled down more rivers than you can count...Sue Perkins joins Giles to reminisce about their TV show Supersizers and her mother's 'poor man's French toast'.
Get The Times free for a month: thetimes.co.uk/gilescorenhasnoidea
Producer: Ben Mitchell
Hosted on Acast. See acast.com/privacy for more information.

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