Here is the interview with Michael Morpurgo in full.

Produced by Charlotte Pardu

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This week, an interview with the inspirational Michael Morpurgo; and David Horspool discusses the Second World War with Tim Bouverie, the winner of this year's Pol Roger Duff Cooper Prize.

'The Line to Legend Land', with an introduction by Michael Morpurgo

'Black Beauty: A retelling', by Michael Morpurgo

'Allies at war: The politics of defeating Hitler', by Tim Bouverie

Produced by Charlotte Pardy

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This week, the extraordinary stories of two pioneering women: Francesca Wade on Rhoda Power, and Sarah Lonsdale on Clemence Dane.

'In the Storm: Caught in the chaos of the Russian revolution 1917-18', by Rhoda Power

'Clemence Dane and Good Housekeeping: Modernity and common reading', by Stella Deen

Produced by Charlotte Pardy

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Here is our full conversation with Francis Spufford, he joined us to talk about his new novel, Nonesuch.

Produced by Charlotte Pardy

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This week, Christy Edwall on the boon of being a bookworm; and Norma Clarke is impressed by a memoir of a childhood survived.

'Books: A manifesto, or, How to build a library', by Ian Patterson

'The gifts of reading for the next generation: Essays on nurturing a passion for reading', edited by Jennie Orchard

'Relearning to read: Adventures in not-knowing', by Ann Morgan

'Leaving Home: A memoir in full colour', by Mark Haddon

Produced by Charlotte Pardy

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As February draws to a close, we’re taking a listen back at some of the conversations we’ve had over the past month on The TLS Podcast.

We listen back to Nick Enfield exploring the benefits of playing games, Mary Hitchman on the history of humanity's fascination with the moon, Peter Filkins, winner of the inaugural Freudenheim Translation Prize, joins us with chair of the judges Boyd Tonkin and Darra Goldstein on the hidden properties of kimchi and sourdough.

Produced by Charlotte Pardy

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This week, novelist Francis Spufford explains why the Blitz proved fertile territory for fantasy and the occult; and Darra Goldstein on the hidden properties of kimchi and sourdough. 

'Nonesuch', by Francis Spufford

'Adventures in Fermentation: From ancient origins to culinary frontiers, an exploration of the microbes that shape the world we live in', by Johnny Drain

'Ferment: The life-changing power of microbes', by Tim Spector

Produced by Charlotte Pardy

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This week, Peter Filkins, winner of the inaugural Freudenheim Translation Prize, joins us with chair of the judges Boyd Tonkin to talk about the mercurial genius of Elias Canetti; and a poem in praise of Tuesdays by Jamie McKendrick.

'The Book Against Death', by Elias Canetti, translated by Peter Filkins

'Mardi Gras', by Jamie McKendrick

Produced by Charlotte Pardy

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This week, Mary Beard dons her VR set to experience a Roman cataclysm; and Mary Hitchman on the history of humanity's fascination with the moon.

'The Last Days of Pompeii: The immersive exhibition', Immerse LDN, Excel, London, until March 15

'The Medieval Moon', by Ayoush Lazikani

Produced by Charlotte Pardy

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This week, Nick Enfield explores the benefits of playing games - whether or not you keep score; and Mike Jakeman on how the football World Cup has got bigger and bigger.

'The Score: How to stop playing someone else's game', by C Thi Nguyen

'World Cup Fever: A footballing journey in nine tournaments', by Simon Kuper

'The Power and the Glory: A new history of the World Cup', by Jonathan Wilson

Produced by Charlotte Pardy

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