In this episode, hosts Marco and Amira dive into a dialogue set in a restaurant, focusing on the interaction between a waiter named Fabio and an impatient customer. They explore common English phrases like "I'm still working on it," "coke and fries," "complimentary glass of wine," "I'll go with," and "grab." The episode highlights the importance of politeness and context in dining situations, explaining how the customer's casual attitude clashes with the restaurant's more formal setting. Marco and Amira provide practical examples of each phrase, making it easier for English learners to understand and use these expressions in daily life. 

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