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Julie and Dani eat dinner in a charming restaurant across the Tiber River in Trastevere, where they use a few colorful Italian idioms and are first “hungry as a wolf” and then “full as an egg.” Dani learns about some more (weird) food rules in Italy!

In the roundtable, Elisa and Erin savor three classic Roman recipes and Elisa takes us step-by-step through the grammatical structure of the deceivingly simple-sounding word “farcela.”

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www.PostcardsFromItalyPodcast.com

www.PostcardsFromItalyPodcast.com 

Live La Dolce Vita glamor... without all the grammar :-)