Welcome to another episode of Market House! This week, we’re spilling all the details from our spring break trip to the Disneyland Resort. Spoiler alert: it was packed! Between the spring break crowds and the Food & Wine Festival at California Adventure, we had our hands full—but we’ve got some fun stories (and maybe a few tips) to share.

What's your favorite time of year to visit Disneyland? Let us know on Instagram!

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