Fed Farmers call for full government support of freshly drawn bank discrimination bill, SAFE pushes for rodeo welfare changes and B+LNZ voting opens for director and fee increases.

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Fed Farmers call for full government support of freshly drawn bank discrimination bill

Federated Farmers is throwing its support behind Andy Foster's Members' Bill to prevent banks from unfairly refusing services to legitimate businesses based on ideological grounds.

The Financial Markets (Conduct of Institutions) Amendment (Duty to Provide) Amendment Bill, was drawn from parliament’s ballot box yesterday afternoon.

Fed Farmers banking spokesperson Richard McIntyre says the proposed legislation will intensify scrutiny on big banks that have been imposing their ideological views on everyday New Zealanders. The organization has been at the forefront of challenging banking practices, helping secure the current select committee inquiry and exposing differences between targets set for New Zealand and Australian farmers.

The farmers' group recently highlighted BNZ's decision to stop providing services to petrol stations from 2030, demonstrating the growing trend of banks making decisions based on non-financial factors.

McIntyre says lending decisions should focus on financial considerations rather than political or ideological views. Legitimate businesses following government regulations should be able to access banking services and capital without banks acting as moral arbiters. Federated Farmers is now calling on all government parties to support the bill.

 

SAFE pushes for rodeo welfare changes

The Ministry for Primary Industries is being asked to advance a review of the rodeo welfare code, as discussions continue around rural entertainment events this summer.

Animal advocacy organization SAFE has initiated a media campaign in Wellington regarding rodeo practices, including newspaper advertisements and billboards. The organization maintains that current events need alignment with animal welfare regulations.

The National Animal Welfare Advisory Committee [NAWAC] is reviewing the code of welfare for rodeo events. Once released, this revised code would enable nationwide consultation about rodeo activities.

Rural communities regularly host rodeos as traditional entertainment events, bringing together competitors and audiences from across New Zealand's agricultural regions. These events remain an important part of many rural community calendars.

Minister Hoggard's office has received requests to expedite the welfare code review. The revised guidelines would address various aspects of animal handling during rodeo events.

The current Animal Welfare Act outlines requirements for animal handling across all agricultural and entertainment activities. Any future changes to rodeo regulations would need consideration within this broader legislative framework.

 

B+LNZ voting opens for director and fee increases

Beef + Lamb NZ has begun its annual voting process, with farmers set to receive online voting information in their mailboxes over coming days.

Western North Island farmers will choose between Scott Gower and Andrew Stewart for their local director position. All farmers registered on the electoral roll will also vote on two company resolutions, including a proposed four percent increase in directors' fees.

The independent remuneration committee had recommended a six percent fee increase after reviewing directors' workload and comparing rates with similar organizations. However, directors opted to propose the lower four percent rise to farmers. Voters will also decide on KPMG's appointment as auditor.

The organization has moved to online-only voting to improve cost-effectiveness and security. 

Voting closes at 2pm on March 19, with results to be announced at the Annual Meeting during the Out the Gate farmer event on March 26.

 

Grasslanz Technology announces new CEO

 

AgResearch subsidiary Grasslanz Technology has appointed Megan Skiffington as its new chief executive officer, taking over from Dr John Caradus who moves to the role of chief technology officer after 19 years at the helm.

Skiffington steps into the role on March 3, leading the company's development of plant and microbial solutions for the primary sector. Board Chair Dr Ian Boddy says she brings strong experience in research commercialization and primary industry partnerships to the position.

The leadership change comes as Grasslanz prepares for upcoming science system reforms that will see AgResearch merge with other Crown Research Institutes. Dr Caradus will focus on the science side of the business in his new role.

Meanwhile the Fertiliser Quality Council has appointed former Hawke's Bay Federated Farmers President Jim Galloway as its new chairperson. Galloway brings over 30 years of industry experience to the role, including significant expertise in nutrient management.

The council oversees the Fertmark and Spreadmark quality assurance schemes, which have delivered significant cost savings through improved nutrient management. Galloway says he aims to increase awareness of these programs while supporting both farming productivity and environmental sustainability.

He takes over from Anders Crofoot and will focus on strengthening the council's efforts to support farmers while protecting the environment.

 

Wine region stays strong as festivals boost visitor numbers

New Zealand's domestic wine market has reached its lowest point in two decades, with total sales dropping to 78.9 million litres, marking an unprecedented 8% decline. The downturn reflects significant changes in consumer habits and tighter industry regulations across the country.

Despite these national challenges, regional wine communities like Wairarapa are demonstrating remarkable adaptability. This weekend's Cider and Fruit Wine Festival in Greytown exemplifies how local initiatives continue to attract visitors and maintain market momentum.

The New Zealand Winegrowers 2024 annual report highlights the industry's growing reliance on international markets, with nearly 90% of total wine sales now occurring overseas. Global consumption remains strong, with international consumers drinking 81 glasses of New Zealand wine every second throughout last year.

The Ministry for Primary Industries offers some optimism, projecting a 3% growth in wine export revenue, driven by continued international demand for New Zealand wines. 

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Mixed results at the Global Dairy trade auction, rural confidence rebounds in the latest Farm Confidence Survey, and two farms vie for prestigious Ahuwhenua trophy.

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Mixed results at the Global Dairy trade auction

Global dairy prices have softened at the latest Global Dairy Trade auction, with a 0.6% overall decrease following two consecutive gains in previous events.

Whole milk powder, the key driver of Fonterra's farmgate milk price, eased 0.2%. This modest decline follows significant gains of 4.1% and 5% in the previous two auctions. Skim milk powder dropped 2.5%, after posting strong increases in recent events.

Cheddar and lactose recorded the steepest declines, both falling 3.4%. Butter emerged as the sole bright spot, lifting 2.2%.

The auction results come as Fonterra maintains its positive farmgate milk price forecast for the 2024/25 season at $9.50 to $10.50 per kilogram of milk solids, with a $10.00 midpoint. This represents a significant improvement from the 2023-24 season's final price of $7.83.

 

Rural confidence rebounds in the latest Farm Confidence Survey

Farmer confidence has surged to its highest level in over a decade, with Federated Farmers' latest Farm Confidence Survey showing a dramatic shift from recent record lows to positive territory.

Federated Farmers president Wayne Langford says the rural sector is finally breathing easier, with farmer confidence in current economic conditions jumping from negative 66% last July to a positive 2% - the largest improvement since records began in 2016. A net 23% of farmers now expect better economic conditions over the coming year, marking the highest confidence levels since January 2014.

The financial outlook has significantly improved, with 54% of farmers now reporting a profit - double the number from six months ago. Farm spending intentions have strengthened, with a net 23% planning to increase spending over the next year. Additionally, 41% of farmers aim to reduce debt, up from 23% in July, driven by lower interest rates and stronger production forecasts.

Despite these improvements, challenges remain. Regulation and compliance costs continue to be farmers' greatest concern, followed by interest rates, banking issues, and input costs. While recruitment difficulties have eased to their lowest level since July 2012, a net 16% still report challenges in finding skilled staff.

Looking ahead, production expectations are positive for the third consecutive period - the first time since 2016/17. Farmers are calling on the government to prioritize the economy, business environment, fiscal policy, and reducing regulatory burdens.

 

Mainland Group emerges as new name for Fonterra consumer division

Fonterra is moving ahead with its global consumer business sale, actively pursuing both trade sale and stock market listing options while promising significant returns to farmer shareholders.

Chief Executive Miles Hurrell says the co-op will carefully evaluate both sale paths before farmers make the final call through a shareholder vote. The dairy giant will begin discussions with potential buyers in the coming weeks while simultaneously preparing for a possible stock market listing.

If the business goes public, it will operate under the Mainland Group banner, leveraging the brand's strong New Zealand dairy heritage and established presence across New Zealand, Australian and global markets. The co-op has appointed René Dedoncker as chief executive-elect and Paul Victor as chief financial officer-elect for the potential Mainland Group.

Fonterra remains committed to delivering substantial capital returns to both farmer shareholders and unit holders once the sale concludes.

 

Agriculture Minister promises reduced farm regulations

 

Agriculture Minister Todd McClay says the government is accelerating rural sector growth through common sense policies aimed at driving productivity and improving farm-gate returns.

McClay points to the latest Federated Farmers confidence survey as evidence of growing momentum across the sector, with farmer confidence recording its largest one-off improvement since survey records began. The government is now focused on building on this positive shift through four key initiatives.

Slashing regulatory burden leads the agenda, with plans to replace freshwater policies, reform resource management, and remove barriers to vegetable growing. The second focus targets innovation and productivity growth through improved access to new technologies and more permissive regulatory conditions.

Infrastructure and trade development forms the third pillar, with emphasis on water storage solutions, trade barrier removal, and improved access to investment capital. The fourth component centers on strengthening rural community support through better access to essential services and enhanced local networks.

McClay says these initiatives form part of a broader vision for a thriving primary sector that drives economic growth while maintaining high-quality production standards. The government remains committed to growing the sector rather than shutting down farms or sending production overseas.

Two farms vie for prestigious Ahuwhenua trophyFormer bronze medalist tops Waikato Young Farmer contest

 

Two leading Māori farming operations have been named as finalists for the prestigious 2025 Ahuwhenua Trophy, celebrating excellence in Māori sheep and beef farming.

Agriculture Minister Todd McClay says Whangaroa Ngaiotonga Trust and Tawapata South Māori Incorporation Onenui Station exemplify excellence in agribusiness, with Māori sheep and beef operations employing over 10,000 people across the value chain. The finalists are helping drive the government's goal of doubling New Zealand's exports by value over the next decade.

Māori Development Minister Tama Potaka highlights how these farming enterprises reinvest in their communities, supporting marae, housing, and education. The prosperity generated by these operations has far-reaching impacts for iwi and Māori across the country.

Both finalists will showcase their farming operations through field days, with final judging to follow. The winner of this year's Ahuwhenua Trophy will be announced at an awards ceremony in Palmerston North on June 6.

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Fonterra launches climate payments for low-emission farms, dairy farmers lead global cost efficiency race, and proposed law aims to unlock farm equipment repairs.

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Fonterra launches climate payments for low-emission farms

Fonterra dairy farmers can earn additional payments for reducing their climate impact starting June 1st, with bonuses ranging from 1 to 25 cents per kilogram of milk solids. The cooperative expects more than 5000 farms will qualify for the new climate incentive program based on last season's data.

Farm emissions must fall below Fonterra's 2017/2018 baseline to qualify, with measurements including cow feed, fertilizer, animal emissions, and drained peat soils, offset by carbon captured in trees and vegetation. Sustainability Director Charlotte Rutherford says about 80 percent of farmers will be eligible for the base payment of 1 to 5 cents.

An elite group of 300 to 350 farms achieving emissions around 30 percent below average will receive premium payments of 10 to 25 cents, funded through partnerships with Mars and Nestle. These global food companies are working with Fonterra to reduce their supply chain emissions.

The cooperative is offering additional support services to 87 percent of farmers, including genetic improvements for herd efficiency. These climate payments will stack on top of existing bonuses of up to 10 cents per kilogram for meeting other quality criteria.

Fonterra aims to cut emissions 30 percent from 2018 levels by 2030 to maintain market access and meet increasing customer demands, even as government pricing of farming emissions remains delayed until 2030.

 

Dairy farmers lead global cost efficiency race

New Zealand continues to lead global dairy production efficiency despite worldwide increases in farming costs, according to a new Rabobank report. The analysis shows New Zealand and Australia maintaining their position as the world's lowest-cost milk producers among major dairy-exporting regions.

Report author Emma Higgins says production costs across eight major dairy-exporting regions have risen by 14 percent since 2019, with most of this increase occurring after 2021. Despite these pressures, New Zealand has extended its cost advantage to 5 cents per litre over nearest rival Australia in 2024, benefiting from pasture-based systems and locally-produced feed.

Farm working expenses have faced the most pressure globally, with feed costs rising 19 percent across the studied regions since 2019. While New Zealand has felt significant interest rate pressures, its reliance on pasture grazing has helped maintain its competitive position.

Looking ahead to 2035, Higgins anticipates continuing volatility in the sector due to geopolitical instability, climate variability, and increasing regulatory pressures. She emphasizes the importance of strong margin management for dairy farmers to maintain resilience in this challenging environment.

The report signals potential changes in global dairy trade as China becomes more cost-competitive in domestic production, which could impact exporters who have historically relied on strong Chinese demand.

 

Proposed law aims to unlock farm equipment repairs

A new bill heading to Parliament could give farmers the legal right to repair their own machinery, challenging current warranty restrictions that limit repairs to manufacturer-certified technicians. The Consumer Guarantees Right to Repair Amendment Bill, drafted by the Greens, faces its first reading today.

Green Party co-leader Marama Davidson says the legislation would require manufacturers to provide repair manuals and spare parts, removing barriers that currently prevent farmers from accessing diagnostic information or conducting repairs on their own equipment.

The bill aims to close a legal loophole that allows manufacturers to restrict repair options by claiming parts and information are unavailable. Similar legislation has already been adopted in the European Union, with implementation set for 2026.

The proposed changes have gained support from Consumer NZ, the Right to Repair Coalition, and academic institutions.The initiative follows Australia's recent struggle to establish voluntary right-to-repair agreements between their

 

Kumara growers join major Kaipara waterway restoration

HortNZ and Kaipara Moana Remediation have launched a joint initiative to strengthen resilience in Northland's kumara industry while protecting local waterways. The pilot program will support growers in the Northern Wairoa catchment with fencing and native planting projects.

HortNZ Chief Executive Kate Scott says the partnership aligns with their Growing Change project goals, aiming to help growers reduce sediment loss by up to 50 percent while building climate resilience. The program will contribute to growers' NZ Good Agricultural Practice environmental certification.

KMR Chief Executive Justine Daw reports the partnership, funded through June, focuses on promoting best management practices and increasing farm resilience against future climate events. Local drainage district leaders and Kaipara District Council are involved in reviewing planting project designs.

The initiative will be showcased at the Vegetables NZ Research Roadshow in Dargaville today, targeting engagement with the Northern Wairoa Vegetable Growers Association. The project forms part of New Zealand's largest harbour restoration program, working to halve sediment flows into the Kaipara harbour.

This collaboration extends Growing Change, a three-year partnership between HortNZ and the Ministry for Environment, supporting the development of freshwater farm plans across the horticulture sector.

 

Former bronze medalist tops Waikato Young Farmer contest

Hugh Jackson has secured his second FMG Young Farmer of the Year Grand Final appearance after winning the Waikato Bay of Plenty Regional Final at Waerenga School. The 27-year-old, who placed third in the 2023 Grand Final, edged out fellow Hamilton Young Farmers member Stephen Brunskill, with Will Evans from Piarere Young Farmers taking third place.

Jackson faced intense competition across practical skills, technical knowledge, and pressure situations, including mechanical challenges that tested his adaptability. The victory puts him in contention for the prestigious farming award's prize pool of over $90,000 in what he describes as likely his final attempt at the title.

The regional competition also saw success for younger competitors, with Elstow-Waihou School's team of Heidi Morris, Angus Gregory, and Harrison Gregory winning the AgriKidsNZ category. Cambridge High School brothers Ben and Stephen Ede claimed the Junior Young Farmer regional title.

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Strong Asian sales drive A2 Milk to record performance, North Island farmers seek drought support as dry spell bites, and Freshpork NZ joins Meat the Need to boost food security.

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Strong Asian sales drive A2 Milk to record performance

A2 Milk has marked a significant milestone in its growth journey, announcing its first-ever dividend payment as half-year profits reached $91.7 million, up from $85.3 million the previous year. The company's performance triggered an 18 percent share price surge, boosting its market value beyond $5.6 billion.

The dairy company's success stems primarily from robust English label infant formula sales across Asian markets, which jumped 22.7 percent. Chief Executive David Bortolussi reports this growth reflects an ongoing shift in Chinese consumer preferences from local to English labels, despite temporary supply constraints in the China-specific product line.

Market conditions in China show promising signs, with newborn numbers increasing for the first time since 2016. A2 Milk anticipates this trend to continue through 2024, traditionally a favorable year for births in the Chinese calendar, though long-term projections still indicate a gradual decline in birth rates.

The company's subsidiary, Mataura Valley Milk, has benefited from strengthening global dairy prices and increased milk volumes. While the US market showed 13.2 percent revenue growth, the Australian and New Zealand markets experienced a slight decline due to reduced Daigou channel activity.

 

North Island farmers seek drought support as dry spell bites

North Island farmers are taking action to secure government support as severe drought conditions continue to impact agricultural operations across multiple regions. Industry groups in South Auckland, Waikato, and Taranaki are preparing applications to the Ministry of Primary Industries for an adverse weather event declaration.

Waikato farmers are already implementing significant operational changes to maintain production levels. Federated Farmers Waikato President Keith Holmes reports widespread supplementary feeding as pasture growth stalls, with many dairy farmers now recognizing they may have maintained milking for longer than advisable under the conditions.

The situation is particularly challenging in Taranaki, where rural communities are facing mounting pressure from the prolonged dry spell. Leedom Gibbs, who leads both Federated Farmers Taranaki and chairs the Taranaki Rural Coordination Group, is spearheading efforts to secure official recognition of the drought conditions to unlock additional support channels for affected farmers.

While MPI Chief Science Advisor Dr John Roche acknowledges most farmers are experienced in managing summer dry spells, regional teams are closely monitoring conditions on the ground. Any decisions about assistance will align with the Primary Sector Recovery Policy framework.

 

Safer Farms appoints new CEO to drive harm prevention strategy

Safer Farms has appointed Brett Barnham as its new chief executive, marking an expansion of the industry-led organisation's commitment to reducing farm accidents and improving rural wellbeing. The appointment coincides with a significant $11 million partnership with ACC to implement the Farm Without Harm strategy over the next five years.

Board Chair Lindy Nelson says Barnham's background combines hands-on farming experience with extensive leadership in high-risk sectors, including defence and adventure training. His appointment transitions the CEO role from part-time to full-time, building on the foundation established by outgoing chief executive Stephen Esposito.

Barnham, who previously served as ACC's site operations manager, brings first-hand understanding of New Zealand farming challenges. Having witnessed the impact of poor safety practices and the she'll be right attitude in rural communities, he aims to drive meaningful change in partnership with farmers and industry stakeholders.

The newly strengthened partnership between ACC and Safer Farms will support the implementation of the Farm Without Harm strategy, targeting four critical areas across the agricultural sector. These focus areas aim to address mental wellbeing concerns, reduce vehicle and machinery accidents, prevent livestock handling injuries, and mitigate risks from agricultural chemicals and airborne hazards.

 

MIA invests in next generation of industry leaders

New Zealand's farmer-led food charity Meat the Need has partnered with Freshpork New Zealand to expand protein options for families facing food insecurity. The collaboration enables pig farmers to directly contribute quality pork products to foodbanks nationwide through an established distribution network.

Freshpork NZ, which processes about one-third of New Zealand's domestic pork, brings significant experience in community support to the partnership. Julian Anderson from Freshpork NZ highlights their track record of providing more than 170,000 pork meals to foodbanks since 2020, with the new partnership set to expand this impact further.

Meat the Need General Manager Zellara Holden says the partnership creates a streamlined pathway for pig farmers to make meaningful contributions to their communities. The program builds on Freshpork's existing community support initiatives while opening new channels for farmers to donate directly to families in need.

The collaboration aims to increase both the volume and variety of protein options available through New Zealand foodbanks and community organizations. Farmers interested in participating can now access an efficient donation process through the established Meat the Need network.

 

Regulatory hurdle blocks access to methane reducer grown in Bluff.

The Meat Industry Association has selected five new scholars from across New Zealand for its 2025 scholarship program, strengthening the pipeline of talent for the red meat processing sector. The new recipients join ten returning scholars in a program designed to develop future industry leaders.

Georgia Te Raki from Dunedin and Zoe McElrea from Milton will study at the University of Otago, with Te Raki pursuing commerce and marketing while McElrea combines law with international trade politics. Riley King from Blenheim heads to Lincoln University for environmental science, joining Cambridge's Katie Hollands and Opotiki's Nicole Petersen, who will both study agribusiness and food marketing.

MIA Chief Executive Sirma Karapeeva emphasizes the program's role in supporting ambitious students focused on careers beyond the farm gate. The scholarships provide $5,000 annually for undergraduates and $10,000 for postgraduate studies, alongside industry mentoring and networking opportunities.

The expanded program now includes scholars studying diverse fields from mechanical engineering to foodborne pathogen research. Students also receive support in securing industry work experience during their studies.

The initiative reflects the meat processing sector's commitment to developing skilled professionals who can drive innovation and growth in this crucial part of New Zealand's economy.

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GE Free NZ calls for withdrawal of gene technology bill, Canada rejects claims of dairy dumping on world markets, and regulatory hurdle blocks access to methane reducer grown in Bluff.

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GE Free NZ calls for withdrawal of gene technology bill

The Gene Technology Bill has been informed by selective, biased, and outdated research according to GE Free NZ. Their recent Official Information Act request shows MBIE does not hold crucial documents about the performance of approved GM field tests despite this information being essential for sound policy development.

GE Free NZ president Claire Bleakley says MBIE's statement is inaccurate and highlights the poor communication between Ministries as well as the sloppy and inadequate research conducted to inform the Bill. She says this is an outrageous injustice and threatens New Zealand's agricultural and export economy.

The Environmental Protection Authority holds all annual reports on New Zealand field trials that document the suffering and deformities of GE animals and the failed performance of GE brassica, onion, and pine trees. Meanwhile, Ministry of Primary Industries has audit reports detailing breaches of trial conditions.

MBIE relied on modeling data for GE ryegrass from 2009 when no field trial data existed. This old report doesn't reflect AgResearch's $25 million five-year GE ryegrass field trial that failed  to produce enough fodder for feeding trials due to poor grass performance. It also ignores today's high-performing conventional cultivars.

The OIA request was submitted January 8th under urgency, but MBIE's partial response arrived just two working days before submissions closed. Further information won't be available until March 13th. The bill would remove regional councils' rights to declare GE-free zones and eliminate certain ethical and precautionary principles.

Bleakley says it's not acceptable that failing biotechnology advocates are willing to compromise democracy and endanger the NZ economy for personal benefit, IP, or to attract funds. She says MBIE's OIA reply shows a clear lack of due diligence and the Gene Technology Bill should be immediately withdrawn.

 

Canada rejects claims of dairy dumping on world markets

Canada has dismissed criticism from New Zealand, Australian and US dairy industries about allegedly dumping cheap milk protein on world markets, saying its exports have actually declined. The response comes as New Zealand's Trade Minister explores joint action with the US and Australia.

Global Affairs Canada spokesperson John Babcock says the country is confident its dairy practices align with trade obligations, with no surge in exports. In fact, Canada has a negligible share of global dairy trade - approximately 1% - and in 2023, Canada's dairy exports actually declined by approximately 3%. Babcock defends Canada's supply management system as necessary for market stability.

The Dairy Companies Association of New Zealand (DCANZ) executive director Kimberly Crewther maintains Canadian exports have been rising, arguing the figures need unpacking because Canada is shifting toward higher-protein exports and products not necessarily classed as dairy for tariff purposes. Not only is Canada restricting access to its own market, but then it is subsidising its exports into the global market, she says.

Trade Minister Todd McClay responded positively last month to the dairy industry's call for action, announcing officials would explore joint action with the US and Australia.

However, Otago University international relations professor Robert Patman cautions this is not the right time for New Zealand to join forces with the US against Canada, given threats to Canadian sovereignty from President Trump. Patman suggests using the World Trade Organisation instead, noting New Zealand's perfect record in trade disputes there.

 

AgriZero appoints Hewett to lead emissions reduction

Rob Hewett has been appointed as the new Chair of AgriZero NZ, bringing his extensive agricultural experience to accelerate the delivery of emissions-reducing technologies to farmers. The three-year appointment aims to maintain New Zealand's competitive edge as a premium low-emissions food and fibre producer.

Economic Growth Minister Nicola Willis and Agriculture Minister Todd McClay announced Hewett will chair the public-private joint venture until February 2028. As an experienced chair of several energy and agricultural entities and a farmer himself, Hewett brings strategic insights to drive forward work that helps farmers reduce emissions while maintaining productivity.

The joint venture currently manages $46.2 million across 13 investments, with another 81 projects under consideration. These include research into methane vaccines, inhibitors, innovative probiotics, and pasture treatments - all designed to give Kiwi farmers practical tools without closing farms or sending jobs overseas.

Hewett replaces Sir Brian Roche, who finished his term in October to become Public Services Commissioner, with Fraser Whineray serving as interim Chair. Hewett began his new role on February 3rd.

 

WorkSafe pours resources into reducing farm deaths

Farming continues to be New Zealand's most dangerous occupation, accounting for 40% of all workplace deaths and prompting increased attention from safety regulators. WorkSafe is now committing a quarter of its resources to addressing this persistent problem.

Fourteen workers killed on farms last year, making it the highest fatality and risk industry that is reported - a situation WorkSafe inspections manager Rob Pope calls really unacceptable.

Pope identifies vehicles as the leading cause of death, with hazardous chemicals like fertilizers being another major concern. 

The agriculture sector far outpaces other industries in workplace deaths, with transport, postal and warehouse fatalities running a distant second. This reality has driven WorkSafe to shift its resources toward farming as the area of highest risk.

Adding to these efforts, ACC recently announced an $11 million partnership with Safer Farms to help reduce harm and fatalities through the Farm Without Harm strategy. Safer Farms chairperson Lindy Nelson says this support means they can amplify work with farming leaders to protect each other from preventable harm.

 

Regulatory hurdle blocks access to methane reducer grown in Bluff.

Red seaweed that can slash methane emissions in cattle by up to 90 percent is being commercially grown in Bluff, though regulatory hurdles prevent New Zealand farmers from using it. The Asparagopsis seaweed contains bromoform, which blocks methane production in cattle digestion.

Production scientist Brent Jackson at CH4 Global's Ocean Beach Aquaculture Hub says the seaweed significantly improves feed efficiency. The facility grows the seaweed in dozens of huge aerated vessels at the former Bluff Freezing Works site, providing controlled conditions that are consistent, reliable and easy to scale compared to offshore growing.

Once harvested, the seaweed is frozen, freeze-dried and shipped to another CH4 facility in South Australia where molasses is added for flavor and to help retain the bromoform. The final purple powder-like product requires just 50 grams per day per animal and can be easily mixed with feed.

Inside the gut, bacteria convert fatty acids into methane but this supplement inhibits that process. This methane reduction also reduces energy spent by the cow, improving feed efficiency so farmers don't have to feed cattle as much while producing less methane.

While CH4 Global already sells its Methane Tamer product to Australian cattle farmers, New Zealand legislation currently classifies the bromoform in Asparagopsis as a veterinary medicine rather than a feed supplement. The Nevada-based company is working with interested government officials to change this classification.

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Fruit fly controls lifted in South Auckland, dairy genetics group names experienced chair, and record exhibitor numbers for Northland Field Days.

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Fruit fly controls lifted in South Auckland

The Oriental fruit fly response in South Auckland has successfully concluded, with Biosecurity New Zealand lifting movement controls on fruit and vegetables in Papatoetoe. No further flies have been detected since a single male was found in early January.

Biosecurity Minister Andrew Hoggard says the successful outcome protects New Zealand's $7 billion horticulture export industry, which could have been devastated by an established fruit fly population. He praised the swift response from Biosecurity New Zealand staff who launched operations during the Christmas holiday period.

The Papatoetoe community played a crucial role by cooperating with movement restrictions and allowing regular trap checks in their gardens. The minister highlighted this community support, alongside backing from the horticultural sector, as key factors in the successful response.

Biosecurity New Zealand maintains more than 7,800 fruit fly traps nationwide as part of its ongoing surveillance programme. The minister says the early detection in Papatoetoe demonstrates the effectiveness of this network in enabling rapid responses to potential threats.

The successful outcome reinforces the importance of New Zealand's biosecurity system in protecting valuable agricultural and horticultural exports, with surveillance continuing to guard against future incursions.

 

Dairy genetics group names experienced chair

Rebecca Keoghan has been appointed Independent Chair of the Animal Evaluation Governance Group, bringing extensive governance experience to drive improvements in New Zealand's dairy genetics system.

The experienced director, who currently chairs Fire & Emergency NZ and serves on the boards of Alpine Energy Limited and Gravity Dance, will lead efforts to accelerate genetic gain in the national dairy herd. Her appointment comes as the group tackles recommendations from the Industry Working Group's report which found New Zealand's genetic system was not fit-for-purpose.

Keoghan's governance group objectives include establishing a future-focused National Breeding Objective, developing a single Breeding Worth Index, improving data collection, and building farmer confidence in the system. The work aims to help New Zealand catch up with other advanced dairy industries through better use of genomics.

The fifth-generation dairy farmer brings significant recognition to the role, having been named Dairy Woman of the Year in 2016, receiving an MNZM in 2017 for services to business, and winning the Rural Westpac Woman of Influence award in 2018. Her previous roles include chairing Tai Poutini Polytechnic and serving as Deputy Chair of Timaru District Holdings.

The two-year appointment sees Keoghan join representatives from DairyNZ, LIC, CRV, and NZAEL on the governance group as they work to unlock increased profitability and improved environmental outcomes for the sector.

 

East Coast Farming Expo ready to showcase rural innovation

The East Coast Farming Expo, a key event for sheep and beef farmers, is set to kick off next Wednesday and Thursday at the Wairoa Race Course. The two-day gathering features an impressive lineup of speakers and technology displays aimed at East Coast farmers.

Rugby league legend Tawera Nikau headlines the Property Brokers Evening Muster, while Ahuwhenua Young Māori Farmer of the Year Ben Purua will share his journey to success. Hawke's Bay Forestry Group CEO James Powrie will discuss innovative woody debris projects and the Urban Kakabeak conservation initiative.

Technical presentations include Beef + Lamb New Zealand scientist Cara Brosnahan on facial eczema management, and hill country farmer James Parsons partnering with Mathew Barham to explore virtual fencing opportunities. Biosecurity Minister Andrew Hoggard is scheduled to speak Thursday afternoon.

Event organiser Sue Wilson says trade space has hit record levels this year, reflecting strong industry support. The Wairoa Community Development Trust continues to deliver the event, focusing on connecting agribusinesses with sheep and beef farmers.

The February 19-20 program also features a women in farming panel with Nancy Crawshaw, Mickey Trotter, Alice Anderson and Ariana Hadfield.

 

Record exhibitor numbers for Northland Field Days

Meanwhile in Northland, a record number of exhibitors are set to showcase at this year's Northland Field Days, with all sites sold out a month before the February 27 opening in Dargaville. The three-day event has attracted more than 350 exhibitors, up from 300 last year.

Northland Field Days president John Phillips says strong dairy price forecasts and exhibitors' eagerness to connect with customers have driven the surge in numbers. The event has even attracted first-time exhibitors from as far as Fiordland.

Visitors will have three chances to win from a $20,000 prize pool donated by exhibitors, with daily draws planned for the first time. Prizes range from tool sets and barbecues to air conditioning units and wine packages.

Phillips says volunteers are putting final touches on the Awakino Point East Road site, with recent exhibitor income helping upgrade roads and fencing. However, organizers are watching weather conditions closely, as drought may force them to cart water for the event.

The field days continue their tradition of supporting local communities, with profits funding tertiary study grants for agriculture students, alongside donations to various community groups and projects.

 

Finalists named for New Zealand Rural Sports Awards

Nine of New Zealand's top rural athletes are in the running for major honours at the 2025 Ford New Zealand Rural Sports Awards, set for Awapuni Racecourse on Friday, March 7. 

Timbersports champion Jack Jordan from Taumarunui leads the PTS Logistics New Zealand Rural Sportsman of the Year nominations alongside Gisborne fencer Tim Garrick and West Melton harness racing driver Blair Orange. 

In the RX Plastics New Zealand Rural Sportswoman of the Year category, Tauranga tree climber Steph Dryfhout faces competition from Gisborne shearer Catherine Mullooly and Christchurch harness racing driver Samantha Ottley.

The Fonterra Young New Zealand Rural Sportsperson of the Year Award sees Cambridge rodeo competitor Rylee Ward up against West Melton harness racing's Carter Dalgety and Raetihi motocross rider Karaitiana Horne.

The Palmerston North event, part of the Ford Ranger New Zealand Rural Games Weekend, will also present awards for Rural Sportsperson with a Disability, Outstanding Contribution, Lifetime Legacy, and the Sir Brian Lochore Memorial Award.

One overall winner will be selected from all categories for the Ford Supreme New Zealand Rural Sportsperson Award at the gala dinner.

The gala event will feature presenters including Erica Dawson, Tim Southee, and Wayne Smith.

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Market diversity drives strong December meat sales, connectivity summit takes fresh look at rural internet, and late starter ready to shine in regional Young Farmer final.

Welcome to Proud Country's Early Bird - The top things you need to know that impact rural New Zealand delivered to you by 5am, because who doesn’t need better chat beyond the weather!

 

Market diversity drives strong December meat sales

New Zealand's red meat sector finished 2024 with a strong December performance, pushing exports past the billion-dollar mark for only the second time last year. Total export values hit $1.04 billion, up 17 percent from the previous December.

Market diversification proved crucial for farmers, with the United States emerging as a particularly bright spot. While China held steady at $313 million, American buyers increased their purchases by 38 percent to $310 million, demonstrating growing international appetite for New Zealand products.

Meat Industry Association chief executive Sirma Karapeeva says the sector's resilience shone through despite earlier market challenges. The recovery gained momentum in key markets, with the UK showing a 53 percent increase and Canadian demand more than doubling.

Sheepmeat returns delivered particularly strong results for farmers. Despite slightly lower volumes, values jumped 22 percent to $378 million. The beef sector followed a similar pattern, with values climbing 22 percent to $511 million despite marginally lower volumes.

The industry's strategic focus on premium chilled exports paid off, with both sheepmeat and beef seeing significant growth in this high-value category. Chilled sheepmeat exports rose seven percent to 38,249 tonnes, while chilled beef surged 12 percent to 37,763 tonnes.

Looking ahead to 2025, the strong December performance and growing demand across diverse markets signal positive momentum for New Zealand farmers and meat processors.

 

Connectivity summit takes fresh look at rural internet

Tech Users Association of New Zealand is expanding its annual rural connectivity event into the Connecting Aotearoa Summit 2025, with rural internet access remaining a core focus as the conference enters its tenth year. The event, set for May 21 in Hamilton, aims to address why full connectivity remains out of reach for many New Zealanders.

TUANZ CEO Craig Young says despite significant progress, reliable and affordable internet access continues to challenge many rural communities. The summit will maintain its traditional focus on rural connectivity while broadening the conversation to examine digital access barriers across all regions.

The Hamilton-based event builds on last year's record attendance, bringing together industry leaders and policymakers to tackle persistent connectivity challenges. Rural digital access heads the agenda, alongside discussions on affordability and emerging technologies that could benefit farming communities.

Young says the technological divide between connected and unconnected regions risks leaving rural businesses and families behind in accessing essential services, from education to healthcare. The summit will explore practical solutions to ensure rural communities can fully participate in New Zealand's digital future.

 

Ravensdown venture arm opens door to global agtech

Ravensdown's venture arm Agnition is launching a new accelerator program with Singapore-based Agrifood Futures, aiming to bring promising international farm technology to New Zealand farmers. The Land x Launch program will identify overseas agtech startups and connect them with local farmers for real-world testing.

Agnition CEO Jasper van Halder says their nationwide network of tech-savvy farmers provides an ideal testing ground for emerging agricultural technologies. The three-month program leverages Agrifood Futures' global connections to spot innovative solutions from Europe and Asia that could benefit Kiwi farmers.

The partnership builds on Agrifood Futures' successful track record of running similar programs in Asia and Australia through its sister company Farmers2Founders. Selected startups will receive support to adapt their technology for New Zealand conditions, with potential investment from Agnition to help scale successful solutions.

Agrifood Futures Co-founder Joshua Soo says New Zealand farmers' reputation for adopting efficient practices makes the country an attractive proving ground for new agricultural technology. 

Looking ahead, Agnition plans to reverse the flow, helping New Zealand agtech startups access international markets through Agrifood Futures' global network of over 100 investors and hubs across Australia, Asia, and Europe.

 

Kiwi youth teams chase World Angus Forum glory

Eight young Kiwi Angus enthusiasts are putting the final touches on their preparation to represent New Zealand at the World Angus Forum in New South Wales this May, following intensive training in Southland. The teams will be aiming to continue New Zealand's strong international showing, after claiming first and second places at the 2017 forum in Scotland.

Two four-member teams - Infinity and Legacy - have been selected for the prestigious competition, which tests participants aged 18 to 25 across stock preparation, judging, handling, agrisports and public speaking. Team Infinity is led by Northland's Tom Hayward, while Team Legacy is captained by Canterbury's Caitlin Rhodes.

Generation Angus committee chairwoman Marie Fitzpatrick says the recent training weekend at Rockley Angus in Northern Southland provided crucial hands-on experience. The teams worked with yearling heifers from Rockley and Umbrella Range Angus, even entering them successfully in the Gore A&P Show.

The comprehensive preparation included muscle scanning training for meat quality assessment and a visit to Alliance Group's Mataura plant. Angus New Zealand president Mike Smith praised the southern training weekend, highlighting the importance of young people engaging with the beef industry.

Fitzpatrick, drawing from her experience on the winning 2017 team, says New Zealand competitors excel in carcass trait knowledge, though showing cattle remains an area for improvement. The forum, held every four years, offers unique networking opportunities with global industry leaders.

 

Late starter ready to shine in regional Young Farmer final

Age is but a number for 29-year-old Laura Davis, who's making her first bid for FMG Young Farmer of the Year glory at this Saturday's Waikato Bay of Plenty Regional Final in Waerenga. The Hamilton City Young Farmers member proved her worth at district level and is now ready to tackle the bigger stage before aging out of the competition.

Davis, who works as an Extension Manager for Beef and Lamb New Zealand, brings a diverse background to the competition. From her rural roots in Piopio to earning an Agricultural Science degree, she's gained experience across farm work, sales, and technical roles.

The Regional Final promises to test contestants with a series of challenging practical and technical tasks throughout the day, culminating in an evening buzzer quiz. The winner will represent the region at July's Grand Final in Invercargill.

New Zealand Young Farmers' Chief Executive Lynda Coppersmith notes a significant rise in female participation, with women making up 25% of Regional Final qualifiers this year. Regional Convenor Jaimee Coad-Drayton says contestants will face unexpected challenges designed to showcase knowledge beyond the region's dairy focus.

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Final week for Gene Technology Bill submissions, variable weather slows meat processing, and apple and pear returns crack $1 billion mark.

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Final week for Gene Technology Bill submissions

The Gene Technology Bill, one of the most controversial agricultural reforms in recent years, is in its final week of public submissions. Farmers and researchers are voicing strong concerns, warning that deregulating gene editing could damage New Zealand’s global reputation and primary industries.

Prime Minister Christopher Luxon has defended the bill, arguing that enabling gene technology is about backing farmers and promoting growth. He said he wanted New Zealand scientists working on high-yield crop variants and emissions solutions that support farmers rather than pushing them off their land. 

Former Science, Innovation and Technology Minister Judith Collins, who first revealed the bill in August, claimed New Zealand has lagged behind other countries such as Australia, Canada, and the UK in embracing gene editing. She highlighted that the biotech sector generated $2.7 billion in revenue in 2020 and that loosening regulations would allow further innovation. 

However, critics say the bill goes too far. University of Canterbury professor of genetics and biology Jack Heinemann has called it a radical shift that could leave New Zealand isolated internationally. In his submission to the Health Committee, he warns the bill weakens oversight and risks public health and environmental safety. He argues that removing regulatory safeguards could jeopardize exports, as key trading partners like Europe and Brazil maintain strict GMO restrictions. A lack of traceability could force non-GMO farmers to pay for testing or label their products as potentially containing genetically modified organisms.

Submissions on the bill close at 11:59 pm next Monday. To submit feedback follow the link in this episodes description.

 

Government sees 'green shoots' for red meat sector

Agriculture Minister Todd McClay says there are clear signs of recovery in New Zealand's red meat sector, as the government hosted a National Lamb Day celebration at Parliament yesterday.

The Minister highlighted recent positive trends including climbing sheepmeat prices, which exceeded the five-year average in December, alongside record high cattle prices and increasing demand from key markets. The sheep and beef sector contributed over $10 billion in export earnings last year, equivalent to $3,300 per Kiwi household.

McClay says the government's agricultural team, including Biosecurity Minister Andrew Hoggard, Rural Communities Minister Mark Patterson, and Associate Agriculture Minister Nicola Grigg, are focusing on reducing farm costs and improving returns at the farm gate.

New trade agreements with the United Arab Emirates and Gulf Cooperation Council are expected to eliminate 99 percent of tariffs over time, opening fresh opportunities for New Zealand lamb in the Middle East.

 

Westpac lifts farmgate milk price forecast 

Westpac has raised its farmgate milk price forecast for the current season by 30 cents to $10.30 per kilogram of milk solids.

The bank’s opening forecast for the 2025/26 season is $10 per kilogram.

Fonterra’s forecast range for the current season sits between $9.50 and $10.50 per kilogram, with a midpoint of $10. If achieved, a $10 milk price would mark a record high.

Westpac says global dairy prices have generally remained stable, with the lower New Zealand dollar helping to boost local returns. The last two GlobalDairyTrade auctions have seen a solid rise in dairy prices, following earlier declines. Despite fluctuations, prices have held up better than expected, according to the bank's economists.

Chinese buyers have become more active in recent months, reportedly restocking after running inventories down to low levels. Whole milk powder, which has the greatest impact on Fonterra’s milk price, has been in particularly strong demand, as few countries besides New Zealand export significant quantities.

Westpac notes that whole milk powder prices have reached their highest levels since April 2022. Other dairy products, such as skim milk powder and butter, have also risen recently, though they remain below last year’s highs.

 

Variable weather slows meat processing

Variable weather conditions across the country are being blamed for the slow start to the meat processing season. Some drier regions have finally received much-needed rain, while further south, a colder-than-usual summer has led some farmers to hold back animals to put on weight, impacting supply flows.

These weather patterns have influenced farmer decisions, but in other areas, livestock flows remain steady. Processing volumes are expected to pick up as the year progresses and farmers are advised to stay in close contact with their livestock representatives to manage bookings and avoid bottlenecks.

In terms of market conditions, strong beef pricing continues in the United States, however, a close watch is being kept on potential policy changes under the new administration of President Trump that could affect exports.

 

Apple and pear returns crack $1 billion mark

New Zealand's apple and pear industry has achieved a historic milestone, reaching $1 billion in orchard gate returns for the first time, just two years after Cyclone Gabrielle devastated orchards.

New Zealand Apples and Pears chief executive Karen Morrish says the sector's total economic contribution has jumped 27% to $2.5 billion, with further growth expected. Export volumes are forecast to increase 10% to 21 million tray cartons in 2025.

The record returns come despite little change in planted area, with Morrish crediting increased productivity and investment in high-value varieties for the growth. She says New Zealand fruit continues to command premium prices in international markets.

The achievement marks a significant recovery for the industry, which has faced multiple challenging seasons including severe weather events. Morrish says strong demand from key export markets and sustainable growing practices are driving the sector's success.

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Winston Peters targets bank’s ESG rules in major policy shake-up, Federated Farmers demands council funding overhaul, and teen farmer stuns in regional Young Farmer victory.

Welcome to Proud Country's Early Bird - The top things you need to know that impact rural New Zealand delivered to you by 5am, because who doesn’t need better chat beyond the weather!

 

Winston Peters targets bank’s ESG rules in major policy shake-up

Deputy Prime Minister Winston Peters is introducing legislation to prevent banks from refusing services to businesses based on environmental or social criteria, as the government intensifies pressure on financial institutions over their lending practices.

The Financial Markets Amendment Bill would require banks to base lending decisions purely on commercial and legal grounds, blocking them from using Environmental, Social, and Governance (ESG) frameworks to restrict services. Peters says the move aims to stop unelected climate radicals from imposing costly restrictions on New Zealand's productive sector.

This legislative push comes as Prime Minister Christopher Luxon condemns banks for withdrawing services from rural petrol stations and other businesses. Luxon called the banks' actions utterly unacceptable, particularly highlighting concerns about rural fuel access where electric vehicle adoption remains low at just 2-3 percent.

BNZ has recently told some customers it will reduce banking services as part of its climate change commitments, including plans to exit all coal mining lending by 2030. Finance Minister Nicola Willis plans to summon bank chiefs before Parliament's banking inquiry to address these concerns.

The government maintains this stance doesn't conflict with its Paris Climate Agreement commitments, with Luxon arguing withdrawal would harm farmers and risk New Zealand's export markets.

 

Federated Farmers demands council funding overhaul

Federated Farmers is calling for seven major changes to local government funding, as rural communities struggle with soaring rates increases averaging 15% last year.

The organization's local government spokesperson Sandra Faulkner says immediate reform is needed, proposing that government's share of local road maintenance funding should increase from 53% to 90%. She says the current system unfairly burdens local ratepayers for roads serving wider regional and national purposes.

Other key proposals include making Crown land rateable, which in Auckland alone could save ratepayers $500 per household annually. The farmers' organization wants councils restricted to core infrastructure and services, removing the controversial 'four well-beings' mandate that they say leads to mission creep.

Faulkner is also calling for public referendums on any commercial ventures costing more than $500 per resident, citing concerns about risky investments in convention centers and sports stadiums. She says many rural roads are deteriorating as councils cut back on maintenance due to funding pressures.

The proposals come ahead of October's local body elections, with Faulkner saying New Zealand must choose between continuing to underfund key infrastructure or finding new ways to resource local government.

 

Court to examine EPA stance on glyphosate

A dispute over New Zealand's most widely used weedkiller heads to the High Court in June, as environmental advocates challenge the EPA's decision not to reassess glyphosate-based products including Roundup.

The Environmental Law Initiative argues the EPA has never conducted a full risk assessment of glyphosate in New Zealand, despite the herbicide being used here for over 50 years. The group points to recent ACC data showing 359 successful injury claims involving Roundup since 1990.

EPA Hazardous Substances General Manager Dr Chris Hill maintains current rules are sufficient to manage risks, noting that no major jurisdiction has completely banned the product. Manufacturer Bayer says the herbicide has been rigorously tested and proven safe when used as directed.

While some countries including Vietnam and Fiji have banned glyphosate, and others like France and Germany have partial bans, the EU Commission recently re-approved its use for another 10 years.

The High Court review is scheduled for June 16-17.

 

Robot night patrols target vineyard disease

A pioneering trial using robots equipped with UV light panels is underway in Marlborough's vineyards, offering growers a potential alternative to traditional fungicides.

The two-year trial, led by Bragato Research Institute, uses automated machines that patrol vineyard rows at night, treating sauvignon blanc vines with UV-C light to combat powdery mildew. Research specialist Dr Paul Epee says the night-time application is crucial, as it prevents fungi from repairing damaged DNA.

The technology could bring multiple benefits, including reduced chemical residues, better soil health, and lower labor costs through autonomous operation. Technical viticultural specialist Chris Ireland says they're running parallel trials to test treatment frequency and explore combining UV with reduced fungicide programs.

A similar project is already showing promise in Central Otago, where the technology is being tested on cherry orchards to control brown rot and bacterial canker. The trial demonstrates potential broader applications across New Zealand's horticultural sector.

 

Teen farmer stuns in regional Young Farmer victory.

Nineteen-year-old Massey University student Jock Bourke has made history as the youngest competitor to win the Taranaki Manawatu FMG Young Farmer of the Year regional final.

Bourke outperformed experienced farmers at the Stratford A&P Showgrounds competition, scoring 274.75 points to edge out Opiki Young Farmers' Sheldon Mayo, with Central Taranaki's Ethan Muir taking third place.

The prestigious competition, now in its 57th year, tested contestants across practical skills, technical knowledge, and pressure situations. Bourke particularly excelled in the Farmlet challenge and demonstrated innovation in constructing a chicken coop from recycled materials.

Feilding schools dominated the junior competitions, with Feilding Intermediate winning the AgriKidsNZ event and Feilding High School students Haylee Baker and Kate Hopkins claiming the Junior Young Farmer title.

Bourke will now prepare for the Grand Final in Invercargill this July, where he plans to strengthen his agribusiness knowledge and sponsor expertise.

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South Island water rights battle begins in the Christchurch High Court, final push for South Wairarapa rural ward begins, and A2 Milk opens sustainability fund for dairy farmers.

Welcome to Proud Country's Early Bird - The top things you need to know that impact rural New Zealand delivered to you by 5am, because who doesn’t need better chat beyond the weather!

 

South Island water rights battle begins in the Christchurch High Court

A landmark legal case opening today in the Christchurch High Court could fundamentally change how water is allocated and managed across the entire South Island, with significant implications for farmers, irrigators, and rural communities.

Ngāi Tahu is seeking co-governance rights over all South Island freshwater, arguing they never surrendered control of waterways when signing the Treaty of Waitangi. While not seeking ownership or monetary compensation, the iwi wants direct involvement in water allocation and management decisions that could affect thousands of farming operations.

The case has drawn intense interest from Federated Farmers, who are participating in proceedings due to concerns about potential impacts on irrigation schemes, water consent processes, and future farming operations. Every South Island farmer using water for irrigation or stock could be affected by the outcome.

Te Marie Tau and Tā Tipene O'Regan are leading the action, with thirteen other Ngāi Tahu leaders joining as plaintiffs. The iwi maintains this isn't about customary rights, but addressing what they describe as a freshwater crisis and outdated allocation systems.

The hearing is expected to run through March, with appeals likely given the far-reaching implications for agricultural and rural communities. Any resulting changes to water management would require new legislation.

 

Final push for South Wairarapa rural ward begins

Meanwhile rural South Wairarapa residents make their final stand for dedicated council representation at a Local Government Commission hearing tomorrow morning.

Local farmers will challenge South Wairarapa District Council's representation arrangement, arguing that rural communities deserve specific ward representation given their distinct needs and culture.

The current council proposal includes three councillors each from Greytown, Martinborough, and Featherston, plus a Māori Ward councillor. This arrangement ignores strong public support for rural representation, with 65% of submissions opposing the council's initial proposal.

Farmer Jim Hedley highlights that rural residents make up more than a third of South Wairarapa's population, arguing this should be reflected in council representation. While the council has proposed a rural coastal advisory group, Dan Riddiford emphasizes this is no substitute for proper democratic representation.

The Local Government Commission hearing starts tomorrow at 9:30am, with a final decision expected by April 11. Rural residents can watch the proceedings live on the Commission's YouTube channel.

 

A2 Milk opens sustainability fund for dairy farmers

A2 Milk Company is offering grants up to $35,000 for contracted farmers in New Zealand and Australia through its latest Farm Sustainability Fund round launching this month.

The $630,000 funding pool aims to support projects that enhance environmental outcomes and strengthen rural communities across both countries. Eligible farmers must be current suppliers of A1 protein-free milk for A2 products.

The program builds on six years of successful environmental initiatives, with more than $2.17 million already invested across 65 projects since 2017. Previous funding has supported diverse farming improvements including riparian planting, wetland restoration, and alternative fertiliser trials.

An independent committee of experts in regenerative agriculture, soil health, and farming systems will assess applications based on key priorities including greenhouse gas reduction, improved animal welfare, soil health enhancement, and water quality protection.

Chief Legal and Sustainability Officer Jaron McVicar says the fund complements A2's broader environmental commitments, including its partnership with AgriZeroNZ. The initiative continues to drive meaningful change through direct support of innovative on-farm solutions.

Interested farmers can submit applications through the A2 Milk Company website until February 28.

 

Board position opens for aspiring dairy leader

DairyNZ is seeking applications for a one-year associate director position, offering farmers a chance to gain high-level governance experience and help shape the sector's future.

The successful candidate will join eight current board members in steering industry strategy and investment decisions, with the role commencing June 1st. DairyNZ Chair Tracy Brown says they're looking for levy-paying farmers who are already active in community or sector leadership.

Since launching in 2013, the associate director program has provided 14 dairy farmers with boardroom experience. Current associate director Jonathon Hoets says the role offers valuable mentoring and relationship-building opportunities within the industry.

The position requires approximately 30 days commitment annually, including board and sub-committee meetings. While non-voting, the role allows direct input into DairyNZ's research, sustainability, and advocacy work.

Interested farmers need to demonstrate existing leadership experience and the ability to travel.

 

Shearers unite to raise $150k for cancer support

Rural and sporting legends came together to help raise around $150,000 for cancer support services at Mid Canterbury's Shear for Life event recently.

All Black veterans Jock Ross and Billy Bush joined shearing royalty Sir David Fagan, and others at the Ewing family farm in Hinds, where shearers worked to raise funds for the Ashburton Cancer Society and Hospice Mid Canterbury.

The ambitious fundraiser, founded by local shearer Rocky Bull to honor friends lost to cancer, nearly doubled its previous total from 2019. Shearers from Australia and across New Zealand attempted to shear 3000 lambs during the eight-hour event.

Local shearing talent including Kurow's Ali Emslie and Oamaru shearers Murray Johnston, Jimmy Hunter, and Donald Johnston joined the cause. Event organizer Sandra Curd says community support exceeded all expectations, with the final total to be confirmed later this month.

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