It's July! And to celebrate we spoke to Scarf's Hannah Coleman and Leanne Clancy about their upcoming winter dinner series at Bhang; a bargain at $45 for two courses!We also had a market report with John at the Queen Vic.To finish the show we were joined by one of our faves, Bellota chef Nicky Riemer. We spoke about her favourite winter dishes, and why we should all drink more Chablis (assuming you can afford it!).

It's July! And to celebrate we spoke to Scarf's Hannah Coleman and Leanne Clancy about their upcoming winter dinner series at Bhang; a bargain at $45 for two courses! We also had a market report with John at the Queen Vic. To finish the show we were joined by one of our faves, Bellota chef Nicky Riemer. We spoke about her favourite winter dishes, and why we should all drink more Chablis (assuming you can afford it!).

Eat It - 1 July 2018

Food for thought: recipes, hints and tips, interviews and a market report.
It's one of those constants in this fair city; every Sunday at midday tune into the best radio station on earth for Eat It, Triple R's resident food show. No-one really knows quite how many years the show has been on-air, but it's been going long enough for us all to lose track. Each week Cam Smith and Matt Steadman take an hour to discuss every aspect of food and drink, including regular market reports, interviews with chefs and restaurateurs, chats with industry and lobby groups, emptying bottles with wine-makers and writers, answering listeners' questions, the occasional on-air cooking segment, and anything else we deem fit. Sometimes we'll even squeeze in a song or two.

Follow us on Twitter! 

Search for EatItRRR and you can even hassle us during the show. If your hassle is entertaining enough, we'll mention it on-air.

Want to send us some information / product?

Snail mail is fine, and if you put our twitter username in front of gmail.com you'll get through via email.


The intro and outro theme is Soft Illusion and was generously provided by Andras.
https://andras.bandcamp.com/track/soft-illusion

Arts

Food

Food for thought: recipes, hints and tips, interviews and a market report. It's one of those constants in this fair city; every Sunday at midday tune into the best radio station on earth for Eat It, Triple R's resident food show. No-one really knows quite how many years the show has been on-air, but it's been going long enough for us all to lose track. Each week Cam Smith and Matt Steadman take an hour to discuss every aspect of food and drink, including regular market reports, interviews with chefs and restaurateurs, chats with industry and lobby groups, emptying bottles with wine-makers and writers, answering listeners' questions, the occasional on-air cooking segment, and anything else we deem fit. Sometimes we'll even squeeze in a song or two. Follow us on Twitter! Search for EatItRRR and you can even hassle us during the show. If your hassle is entertaining enough, we'll mention it on-air. Want to send us some information / product? Snail mail is fine, and if you put our twitter username in front of gmail.com you'll get through via email. The intro and outro theme is Soft Illusion and was generously provided by Andras. https://andras.bandcamp.com/track/soft-illusion

Share Eat It - 1 July 2018

Sign up to save your podcasts

Eat It - 1 July 2018

Eat It - 1 July 2018

More shows like Eat It

Einstein A Go-Go

Breakfasters

Radiotherapy

Radio Marinara

Zero G

Primal Screen

SmartArts

Byte Into IT

Uncommon Sense

The Mission

The Score

Queer View Mirror

Indigenuity

Spin Cycle

Literati Glitterati

Banksia

Future Perfect