Jesse is joined by Sam Kochan and Kristen Miklinevich, co-owners of Bordertown BBQ, a brand new Texas style BBQ spot set to open in Beaufort end of February 2026. We […]
Margaret Crenshaw, Hilton Head Island Native and local realtor stops by to talk about her recent eats including some Restaurant Week dining and a hidden gem in the Mexican food […]
You’d be hard pressed to find someone who does more to preserve Gullah Culinary Culture in the Carolina Lowcountry than BJ Dennis. A Charleston native who now lives in the […]
Jesse is joined this week by Chef, Restaurant owner and Emmy Award Winning Kardea Brown. She talks some of the highs and lows in her journey to this point and […]
Jesse chats with Natalyn Chmielewski, a Bluffton-based cottage baker who’s been cooking up a storm and creating some seriously sexy breads….right out of her own kitchen.
Maggie is hibernating this winter. As such, she’s been cooking up a storm at home. Breads from scratch, soups and more. She shares some of her favorites, plus her spot […]
Jesse and Maggie talk about her love of Mediterranean food and the spots she enjoys most. Including her visit to Casablanca Mediterranean Grill. Jesse shares a preview of a very […]
A special episode for anyone wanting to visit Beaufort, South Carolina and the Sea Islands. Campfire Tyler is a native and a local musician. It doesn’t hurt that he is […]
Jesse and Maggie reconnect in the new year talking about their eats on New Years Day plus Jesse’s romp across Hilton Head Island in search of the area’s best Oyster […]
Jesse and Maggie return after a week away to talk about some Christmas eats during the holiday and Jesse’s dining options on his road trip across the country.
20 min
About Eat It & Like It
From the publisher's feed
A discussion of food and food trends across Coastal Georgia/South Carolina and Florida