Make sure you check out THE List — February 2023
Guy Savoy loses a Michelin Star
Do Michelin Stars mean anything anymore?
Is Rosa Ristorante struggling?
Chef Martin Yan coming to the Vegas Strip with M.Y. Asia
How John Curtas got laid-off (fired?) from NPR
Former Harvest chef Roy Ellamar opening up in Summerlin
Carson City considering new rules for street vendors
Wakuda's private omakase bar
The secondary reservation market
The new trend of restaurant memberships
Ash needs Cuban food recommendations
Follow @staytunedburgers on IG
The Yukon Pizza smash burger
Hard Hat Lounge
Half Bird Chicken & Beer
The burger at Soulbelly BBQ
Main St. Provisions
Fish and Chips at 7th and Carson
Braeswood BBQ
We've got some issues with the Fish & Chips list from Eater Vegas
EDO
Excellent tacos from Hola Mexican Cocina + Cantina
Good Pie
Adventurous eats at Sea Salt Live Sashimi
Sam finally goes to Jamon Jamon and returns with rave reviews
Sen of Japan
Sushi Bro Sam goes to Kaeseki Senga
The importance of rice in sushi
Pet peeves
Breakfast places need more than one kind of hot sauceThanks for tuning into today’s episode! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts, & make sure you leave us a 5-star review.
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