Just go ahead and try and guess the spelling of the Greek word for these delicious stuffed grape leaves. They're also suspiciously expensive if you think about them compared to say...tamales.

Some time you take a bite of a big tomato, and think to yourself, "what have I signed up for?" Today that happened. Thankfully, all that was signed up for was a nice big salad.

An exciting first for Eating Salads today! Probably not in the way you're thinking... Please, enjoy. 

-The Eating Salads Team

The title says it all. Bring a big tall glass of water, because this one will make your head feel tight. IDK, maybe you're a pro at making falafel, and I'm just a fool.

We talk that big game while exhausting ourselves on a rainy day. So many bites, so much kale. At least now I can say I've tried Yellow Tarka Dal.

Trader Joe's (TJ's) new meat replacement competitor enters the stage. ROY G. BIV on the corner opposite him. Can we write a haiku about this vegetable mashup? 

Today I read some dramatic excerpts from a mysterious publication while trying to ignore distractions. 

The leftover vegetables in the fridge band together and assault some salmon patty from the freeze. We talk about Curb Your Enthusiasm and conflict.

On this extra special day, we eat a Trader Joe's corn mix atop a bed of spinach. We also talk microphones!

Happy Saturday! Here is a homemade salad compliments of the chef. Season 2 begins!